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Catering college courses
- NVQ
- Tonbridge
...There are no formal entry requirements. Entry Process: An interview with the course tutor will be arranged at the earliest opportunity after receiving your application...
- Vocational qualification
- Motherwell
- 1 Week
...temperature control and food preservation, design, construction and maintenance of. REHIS Diploma in Advanced Food Hygiene If you are a supervisor or manager...
- NVQ
- Chatham
...This NVQ in Food Service allows you train while you work, and there are NVQ units to match your normal job role. All of these Mandatory Units...
- Vocational qualification
- Croydon
- 1 Year
...OFFERED Thursday NUMBER OF TEACHING HOURS 120 TOTAL FEE 900 AWARDING/VALIDATION BODY Institute of Hospitality ENTRY REQUIREMENTS Level 3 Certificate...
- NVQ
- Watford
- 1 Year
...Course suitability Due to the broad range of dishes covered in this course, students applying must already be working with the industry to at least an NVQ Level 2 standard...
- NVQ
- Chelmsford
- 1 Year
...dispense alcoholic and non-alcoholic drinks. You will also learn waiting skills, be assessed in a realistic working environment and use work packages relating to food service...
- Vocational qualification
- Uxbridge
- 1 Day
...restaurants. licensed shops. supermarkets. convenience stores. sports and social clubs. entertainment venues. nightclubs. leisure parks. casinos...
- NVQ
- Sheffield
- 12 Months
...a range of different tasks NVQ’s at this level are suitable for people whose work is mostly routine in the kitchen environment but involves a range of different tasks...
- NVQ
- Wallsend
...Customer Service Maintain & take payments Prepare & Serve alcohol Serve Wines Prepare the service area Prepare and receive storage areas Table Service...
- NVQ
- Farnborough
...The course also teaches how to finish meat and poultry and teaches how to prepare and cook soups and sauces. Chefs are required to take 14 units within... Learn about: Professional Cookery...
- Vocational qualification
- Hengoed
...(Personal Licence) Who is this course for? It is important that those entering the licensed retail sector are aware of the framework of law that surrounds...
- Vocational qualification
- Motherwell
- 3 Days
...personal hygiene, food premises and equipment, cleaning and disinfection, pest control. REHIS Elementary Food Hygiene This extremely popular course...
- NVQ
- Chatham
...the five core units and then choose specialist units for their area of work to match their job role. The choices in Groups A and B allow supervisors...
- Vocational qualification
- Croydon
- 15 Weeks
...FE LEVEL 2 DURATION Up to 15 weeks START DATE(S) Various dates throughout the year TOTAL FEE There are no fees attached to this course AWARDING/VALIDATION...
- Vocational qualification
- Dolgellau
- 3 Years
...You can begin your apprenticeship at Level 1 and work yourself up to level 3 over a period of up to three years. Apprenticeships in Hospitality You...
- NVQ
- King's Lynn
...Ingredients used should be fresh and dishes cooked from scratch. The mandatory units are 1G1 : Maintain a safe, hygienic and secure working environment...
- NVQ
- Wallingford
...menu items are finished / processed on site for bulk or quick (but still good) food. The qualification is suitable for people working within a kitchen...
- NVQ
- Rusper
...NVQ has been developed from the National Occupational Standards produced by People 1st, the Sector Skills Council for the hospitality, leisure travel...
- NVQ
- Wallsend
...Food Process & Cooking NVQ 2 Study Level NVQ Level 2 Course Content Learning is facilitated by observation and testing. Students will be expected to know Health & Safety...
- NVQ
- Farnborough
...housekeeping, kitchen and the food and beverage department. The multi skilled level 2 is an ideal starting point for those staff who would like to...