Catering college courses

...Level : · Qualification Name : · Qualification Type : · Awarding Body : · Course Overview: Entry Requirements...

...Name Food Hygiene Level 2 Award in Food Safety in Catering CIEH Time Part-Time Content This is a revised qualification equating to the previous Basic Food Hygiene Certificate...

...Appreciate the risks linked to cross contamination. Understand the role temperature has to play in the control of food safety. Appreciate the importance...

...The course will discuss the Licensing Act of 2003, the sale and supply of alcohol, the protection of children from harm, legal responsibilities...

...By successfully completing the programme and the final test (yes there is a test!) you will obtain a certificate in Food Hygiene and Food Safety Level...

...Customer AccountsResolving ProblemsThe Arrival and Departure of Customers Who is this course for? We offer this Apprenticeship at Intermediate Level...

...and educational visits. The Programme. This programme offers learners an opportunity to. Professional Cookery NVQ Prospectus Code (FTB72) Barnstaple Length of Study Two years...

...The course is assessed by a 30 question multiple choice exam where 20 questions must be answered correctly to achieve a pass. This 10 hour level 2 programme... Learn about: Food Service, Food Preparation, Food safety...

...As a result, more and more employers are demanding high-quality staff. Due to better training opprtunities career progression has become quicker so there...

...are involved in Professional Cookery as their primary work activity - are seeking a career in Professional Cookery and wish to take the first steps towards...

...Hospitality and catering industry who have immediate responsibility for the. work of others. The Hospitality Supervision NVQ is suitable for those working...

...as introduced by the Level 2 Award in Food Safety and the Advanced Certificate course which draws upon knowledge of the scientific and technical principles and practice... Learn about: Food safety...

...a well proven technique that keeps every viewer's attention. It takes the novel approach - so "Food Hygiene - The Movie 2" makes a much more hard-hitting...

...for learners who wish to progress to the Level 3 in Professional Cookery and for those learners who wish to progress to an Advanced Apprenticeship. People...

...all food handlers in the catering, food retailing or food processing environments. This course also links to NVQ Health & Social Care levels...

...All applications from schools for the 1416 programmes. MODE OF STUDY FT FE LEVEL DURATION 1 year TOTAL FEE Not applicable TOTAL OVERSEAS FEE Not applicable...

...select individual scenes to fit your own presentations and use the new interactive "Grotty Chef" quiz for one-to-one or group training sessions...

...sgiliau'ch crefft a'ch sgiliau goruchwylio ym maes y gwasanaeth bwyd a diod. Mae'n rhoi i chi'r cymhwyster a'r arbenigedd i weithio mewn amrywiaeth eang o gyd-destunau... Learn about: Food Beverage Service, Skills and Training...

...an applicant must by law hold a licensing qualification which is: Qualifications and Curriculum Authority (QCA) accredited, and Government approved (DCMS)...

...Units 8 units to be completed in total. Mandatory Units Maintain a safe, hygienic and secure working environment. Contribute to effective teamwork...