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Cookery college courses
- NVQ
- (Romford)
...This is a full-time one year advanced level course...
- NVQ
- (Romford)
- 1 Year
...1 in Food Preparation and Cookery (Full-time)(2010/2011) Study Method: This is a very practically based course. Various study methods are...
- NVQ
- Stratford-upon-avon
- 18 Months
...are seeking a career in Professional Cookery and wish to take the first steps towards professional qualifications - are involved in Professional Cookery...
- NVQ
- Worthing
- 1 Year
...buffets and dinners served in the Arundel Room Training Restaurant. This is a three term, one day a week course. Entry Requirements Already employed...
- Vocational qualification
- Skipton
- 2 Years
...Awarding Body: City and Guilds | High Street Campus | Full-Time Course Description This course provides an introduction to professional cookery...
- Vocational qualification
- Broadstairs
- Different dates available
...A chance for students to display their new found skills at the end of the course presentation. Qualification Aims There are no qualification outcomes... Learn about: Food Handling, Food Preparation, Food Hygiene...
- NVQ
- Ashton-under-lyne
- 2 Years
...Advanced and complex cookery sessions both practical and theoretical. International and local visits to Restaurants and Catering establishments...
- NVQ
- Dover
- Different dates available
- 1 Year
...hotels, restaurants and pubs. This course consists of classic preparation of culinary dishes in practical classes including fish dishes, stocks... Learn about: Food Handling, Food Hygiene, Food Preparation...
- NVQ
- Dolgellau
- 2 Years
...about food as you are about your own professional development then this is the course for you. At this level you are able to specialise in specific advanced...
- NVQ
- (Ceredigion)andanother venue.
- Ceredigion
- 1 Year
...Preparing complex hot and cold desserts, soups, pasta and pastry dishes. What can I do when I have successfully completed the programme? Successful completion...
- NVQ
- (Romford)
...Academy where you will study for a Level 2 and Level 3 NVQ in Professional Cookery...
- NVQ
- Doncaster
- 1 Year
...and skills necessary to succeed on the Professional Cookery NVQ Level 3 and to prepare you for entrance to university or a rewarding career in the hospitality...
- NVQ
- Croydon
- 1 Year
...360 hours TOTAL FEE To be advised TOTAL OVERSEAS FEE To be advised ADDITIONAL COSTS Approximately 150 AWARDING/VALIDATION BODY City and Guilds (C&G)...
- NVQ
- Stratford-upon-avon
- 12 Months
...NVQ Contact Details Introduction Who Should Participate: This qualification is aimed at people who: Are seeking a career in Food Processing and Cooking...
- Vocational qualification
- Skipton
- Different dates available
- 1 Week
...bread and tomato base sauce with a range of healthy options toppings. Equipment and Additional Costs You must bring an apron, wear shoes that cover the whole...
- Vocational qualification
- Doncaster
- 1 Year
...evenings Course Description Working in the Realistic Working environment of the Waterfront Restaurant, as well this you will do five assignments...
- Vocational qualification
- Croydon
- 1 Year
...OFFERED 5 days a week possibility with possibly 1 evening commitment NUMBER OF TEACHING HOURS 450 hours plus180 hours of Food and beverage service TOTAL...
- Vocational qualification
- Paignton
...On this course you will work towards achieving the following qualifications: Level 2 Diploma in Professional Cookery and Food and Drink Service...
- Vocational qualification
- Skipton
- 1 Week
...You will need an apron. Please wear shoes that cover the whole foot (not sandals), a long sleeved top, container for transporting home your finished dishes...
- NVQ
- Doncaster
- 1 Year
...and skills necessary to succeed on the Professional Cookery NVQ Level 3 and to prepare you for entrance to university or a rewarding career in the hospitality...