NVQ Catering

...wish to receive recognition for their Front Office experience This NVQ is designed for people who: • are involved in Front Office as their primary work...

...both internal and external, and is relevant across many different industries. Customer Service NVQ Level 2 An NVQ is a nationally recognised work-based qualification...

...managing resources, preparation of complex meat dishes, preparation of complex vegetables dishes preparation of complex poultry dishes etc. It also includes...

...are involved in Food and Drink as their primary work activity - are seeking a career in Food and Drink Service and wish to take the first steps towards...

...This NVQ is designed for people who: • are involved in Food and Drink Service, as their primary work activity • are seeking a career in Food and Drink...

...NVQ Level 2 An NVQ is a nationally recognised work-based qualification, which proves that your employees’ work meets a national standard. A fully trained assessor...

...will enable staff to be competent in dealing with the administration involved within front office work and also competent in dealing with customers to workplace standards...

...Our student success rates and A-level results are at an all-time high, with our students progressing onto a wide range of careers with globally recognised brands... Learn about: Full Time, Food safety, Quality Training...

...The hospitality school has CoVE status and. Suitable for: This course suits those who want to work as a chef but havelittle or no experience. This course...

...At Level 1 all candidates must be assessed in the core units plus optional units Core Units: 501 Maintain a safe, hygienic and secure working environment...

...It covers the skills of managing a team, developing positive working relationships, managing and developing yourself. It also covers skills of managing...

...To gain a workplace qualification. Suitable for: People who want to gain a qualification in the workplace People who want to gain a qualification in the workplace...

...are thinking of a career in the hospitality industry. Course Content: You will study: Practical on the job skills which are recognised throughout the hospitality industry...

...a Level 3 NVQ in Hospitality Supervision or Level 3 Customer Service. Course Details: Candidates must complete 8 units in total, including the four mandatory...

...Mandatory Units Maintain a safe, hygienic and secure working environment. Contribute to effective teamwork. Give customers a positive impression of yourself and your organisation...

...NVQ Levels 1 & 2 - Food Preparation and Cooking Minimum 52 Weeks to NVQ Level 1 and 72 Weeks to NVQ Level 2 4 days per week in a suitable work placement...

...housekeeping functions and separates daily and deep cleaning functions. This apprenticeship can be useful for those who: - Are thinking of entering employment...

...Cooking which will enable you to progress into employment or Higher Education. Suitable for: School Leavers 16-18 School Leavers 16-18 Is this course for...

...Units 8 units to be completed in total. Mandatory Units Maintain a safe , hygienic and secure working environment. Contribute to effective teamwork...

...Hospitality and catering industry who have immediate responsibility for the. work of others. The Hospitality Supervision NVQ is suitable for those working...