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Cookery Courses Devon
- Course
- Exeter
...down traditional barriers between academic disciplines so the bigger problems of the 21st century can be considered from human as well as physical perspectives...
- Course
- Ashburton
- 2 Days
...to say that a good sauce lifts a good meal to become truly memorable. From soups to seafood dishes, from Provence to Brittany, we will explore the heart...
- Course
- Exeter
...Please note - this course is no longer running, apologies for any inconvenience - click here for alternative course options We believe the future of research...
- Short course
- Ashburton
- 1 Day
...Typical Recipes Grilled Herrings with Warm Potato Salad Boned Chicken Leg with Leek and Pancetta Sauce Baked Hake with Chestnut Caramelised Apples...
- Course
- Exeter
...An inspiring course on the art of baking dough’s and making breads We believe the future of research lies in breaking down traditional barriers between...
- Course
- Ashburton
- 2 Days
...Pots Course Times: Sat: 9.30am to 6pm Sun: 9.30am to 4.30pm Student Feedback "I came to your Gastro Plus course last weekend and I would like to say...
- Course
- Exeter
...Learn the art and techniques of working with couverture to create your own varieties of delicate, handmade chocolates We believe the future of research...
- Course
- Ashburton
- 2 Days
...a perfect Sunday Roast and delicious desserts. This course is one of our most popular gifts and has changed the lives of many men and their families and friends for the better!...
- Course
- Exeter
...Improve your home baking skills and techniques with this inspiring course We believe the future of research lies in breaking down traditional barriers...
- Course
- Ashburton
- Intermediate
- 5 Days
...Fancy working as a chalet-host or as part of a boat crew? Or perhaps you've been inspired to take your cooking to a higher level but don't have time to embark on a full qualification?...
- Course
- Exeter
...in breaking down traditional barriers between academic disciplines so the bigger problems of the 21st century can be considered from human as well as physical perspectives...
- Course
- Ashburton
- 5 Days
...butchery and garnishes (seasonal) Sweet pastry desserts Coulis Day 5 Fish filleting - flat and round Complex techniques - shellfish risotto Complex emulsion...
- Course
- Exeter
- 2 Years
...510 Provide a counter/takeaway service 606 Prepare and clear areas for table service 607 Serve food at the table 608 Provide a silver service 609 Provide...
- Course
- Ashburton
- 2 Days
...learning the art of keeping things simple and letting the stunning ingredients speak for themselves. This course is almost entirely hands-on so you...
- Course
- Exeter
...and Catering Principles" as part of your course. During your course you will also complete an Employee Rights and Responsibilities (ERR) assignment...
- Short course
- Ashburton
- 1 Day
...cake with vanilla macarpone and marsala soaked sultanas Course Times: 9.30am to...
- Course
- Exeter
...Take your cooking skills to the next level and impress your friends with your stunning classic dishes from around the world We believe the future of research...
- Course
- Ashburton
- 2 Days
...This course explores the rich flavours, spices and cookery from Spain, Greece and Turkey and beyond. The Mediterranean diet - rich in grains...
- Course
- Exeter
- 2 Years
...dishes Cook and finish complex vegetable dishes Prepare, cook and finish complex hot sauces Prepare, cook and finish dressings and cold sauces Plus a minimum...
- Short course
- Ashburton
- 1 Day
...to continue working on this fascinating subject into the afternoon. Skills you will learn Stocks oux Restaurant-style reduction sauces Hot and cold...