Cookery Courses Devon

...fish, poultry, vegetables, sauces, soups, pastry, bread and dough products and cold desserts. You will have theory sessions to develop knowledge and understanding...

...This course is an ideal way of improving your vegetarian cookery or simply learning how to prepare meat-free dishes which are healthy and beautifully presented...

...skills and meet the Train to Gain criteria. Please ask us for full eligibility details. What can I do afterwards? Upon achievement you will be awarded...

...as to what fish we will be using on the day. Typical fish you will work with: • Flat fish such as plaice, soul, flounder or brill. • Round fish such as bream...

...opportunities which have helped us to further develop relevant and practical programmes to enable you to progress into employment, onto Higher Education...

...new ingredients in a modern way. You will be inspired on this sensational day of cookery. Our Gastro! course is so popular that many of our students...

...so the bigger problems of the 21st century can be considered from human as well as physical perspectives. We have a number of interdisciplinary research themes... Learn about: Food Beverage Service...

...Tart and Wild Mushrooms Roast Partridge on Red Onion Compote, Parsnip Puree and Cassis Jus Course Times: 9.30am to...

...This course will stretch your creative side and artistic skills through a range of icing and model making techniques We believe the future of research... Learn about: Cake Decorating...

...Students will be expected to prepare some of the game from scratch, including plucking and drawing game birds. Typical Recipes Pan-fried Pigeon with Lentils...

...An exciting short course to appreciate fine wines from around the world, develop your knowledge of grapes and the art of tasting We believe the future...

...This course enables you to take your favourite style of cooking to the next level with new recipes and skills. Our Italian course is so popular...

...The course reflects a contemporary approach, applying professional chef techniques to the preparation of meat-free meals. Suitable for: Those who...

...We will be using old Devon recipes with a modern twist and each season we will showcase all that is best about our Westocountry food and drink...

...In the final week you will spend two days in the kitchen of one of the regions top restaurants or Gastro-Pubs. There is also a site visit or alternatively...

...is at the heart of good cookery, and one of the most satisfying things you can do. Using the simplest of ingredients you will learn the fermentation process...

...and so we will be demonstrating as well as giving you hands-on experience during the day which is specially devised to show how to prepare meats and poultry for the...

...Clams and Basil Hollandaise Lemon Grass and Lime Leaf Panna Cotta with Raspberries and Fruit Coulis Dark Chocolate and Hazelnut Tart, Orange Segments...

...to source the freshest produce available. We will be cooking classic fish dishes alongside contemporary recipes and showing you what to look for when buying fish and shellfish...

...This course will teach you to how to select, sharpen and care for your knife set as well teaching you a wide range of culinary techniques such as segmenting...