Cooking Courses

...benefits: Income-based Jobseekers Allowance (JSA) Income-related Employments and Support ALlowance (ESA) Income Support Working Tax Credit... Learn about: Food Handling, Cake Decorating, Food Service...

...This programme includes:- Preparing and cooking complex bread and dough products; Preparing and cooking complex cakes, sponges, biscuits and scones; Preparing and cooking complex chocolate, marzipan, pastillage and sugar products; Preparing and cooking hot and cold deserts; Producing sauces...

...2. Course description To take your cooking skills to the next level and enhance your employability as a professional chef, this Level 3 Diploma will provide you with further expertise and abilities in the kitchen environment. You'll learn a number of advanced preparation and cooking techniques... Learn about: Professional Cookery...

... of: • Culinary - influences of food trends, seasonality, customer preferences and use of technology on menu development, preparation, cooking and finishing methods of advanced dishes and managing resources. • Food safety practices in line with legislation. • People - brief, coach and motivate others... Learn about: Team Training...

... to achieve a full certificate units covered will include: establish and develop positive working relationships in hospitality maintain the health safety and security of the working environment maintain food safety when storing preparing and cooking food prepare cook and finish a range of complex dishes using... Learn about: Professional Cookery...

...Please bring containers to take food home. Start Date Thursday 25th February... Learn about: Indian Cookery...

...2. Course description This course will give you the practical skills that you need to work in a professional kitchen. It will cover all the basic cooking techniques needed, as well as current industry practice and principles of cooking... Learn about: Professional Cookery...

...2. Course description As an ideal starting point for future work in the hospitality industry, this Certificate in General Cookery provides a great introduction into catering and cooking for those just beginning their careers. You'll start by looking at the basics of food safety and food preparation...

...(4 credits) 220 Set and run die stamping printing machinery (6 credits) 222 Set and run in-line converting or enhancing equipment (7 credits)...

.... A Commis Chef Apprenticeship will give you valuable experience of a variety of routine food preparation and cooking activities. You will be working in a kitchen environment where your duties could include preparing and cooking a variety of dishes and maintaining a clean safe and hygienic working...

... such as Bar Assistant, Junior Catering Assistant, Waiter, Waitress, Junior Food Assistant or Commis Chef. Course Modules - Health, safety & food safety - Healthier foods and special diets - Cooking techniques - Re-generation of pre-prepared food - Cold food preparation Apply Now Let's Talk Start... Learn about: Professional Cookery...

...180 Course Days : Tue Course Level: Duration : 5 weeks Course Fees: ( GBP = £ ) GBP70.00 Start Time : 19:00 End Time : 21:00 Course Description... Learn about: Vegeterian Cookery, How to Cook...

...of hot and cold desserts, ice-creams, parfaits, sorbets, chocolate, pastillage and sugar boiling. How long is this course for? 1 afternoon/evening... Learn about: Food Preparation, Part Time, Cooking Classes...

...Our cooking courses for beginners will take you from novice to good home cook and teach you the skills you need to cook with confidence. Over the four days of this course we’ll teach you how to cook a wide variety of different styles of food, give you a great repertoire of recipes and techniques... Learn about: Food Preparation, Food Technology, Cooking Classes...

... Cupcakes Cooking With Children Cooking Christmas Baking Bundle By purchasing this bundle, you will receive the following courses: Christmas Baking Cooking...

...This programme includes:- Preparing and cooking complex bread and dough products; Preparing and cooking complex cakes, sponges, biscuits and scones; Preparing and cooking complex chocolate, marzipan, pastillage and sugar products; Preparing and cooking hot and cold deserts; Producing sauces...

... and performances and the roles people played in writing and cooking recipes...

...This qualification allows you to develop the skills necessary to become a chef. Taught by professional chefs and in first class facilities that mirror real working kitchen environments, students will learn skills for preparing, cooking and serving food such as pastry, butchery, fish-mongering... Learn about: Professional Cookery, Cooking stocks...

...This qualification is aimed at individuals who are working or want to start a career in kitchen services, and it is an ideal opportunity to get hands on experience whilst training as it is done inside the workplace. The qualification is aimed at chefs and cooks who may be cooking and reheating... Learn about: Food Handling, Food Preparation, Food safety...

...Are you an experienced professional chef ready to take your cooking skills to the next level? With the Level 3 NVQ Diploma in Professional Cookery you can step up your general cooking standards and is ideal if you have with plenty of experience in a professional kitchen and want to develop... Learn about: Professional Cookery...