Professional Cookery Courses

... required No equipment required 5. Assessment method Not available 1. Qualification detail Qualification name NVQ Diploma in Professional Cookery... Learn about: Food safety, Food Service, Food Handling...

...2. Course description This is a course designed for those who are looking to further improve their skills within the patisserie industry and get a nationally recognised qualification... Learn about: Professional Cookery...

... - Level 3 NVQ Diploma in Professional Cookery and Level 3 Certificate in Hospitality and Catering Principles (Professional Cookery) Employee Rights... Learn about: Catering Principles, Shellfish dishes, Meat dishes...

...2. Course description This course is based in our professional kitchens at Middlesbrough College. You will further develop your culinary techniques with a variety of ingredients and learn advanced skills in the kitchen larder needed to produce food in a professional environment. You will also... Learn about: Professional Cookery...

...PATHWAYS-Level 1 Diploma in Introduction to Professional Cookery Course Aims: To support the development of both personal and practical learner... Learn about: Professional Cookery...

...This course is for those of you who have already gained a catering qualification and/or have a great deal of catering experience, and would like to gain a higher professional qualification in order to further your career in the catering industry... Learn about: Professional Cookery...

...With this advanced course, you will build upon the skills gained at level 2, cooking complex dishes and taking your learning to the highest level... Learn about: Food safety, Cooking food, Shellfish dishes...

...This qualification is highly recognised by employers and by studying this course you will gain qualifications to become a professional within the hospitality and catering industry. The course covers all aspects of catering building on from the skills and knowledge gained n Level 1 to enable... Learn about: Professional Cookery...

...Foundation Diploma in Professional Cookery [2] Diploma in Professional Cookery [2] Diploma in Food & Drink Course Content These courses provide... Learn about: Professional Cookery...

...Learners who achieve Level 2 can if in an appropriate job role progress onto Level 3 Professional Cookery or Hospitality Supervision and Leadership... Learn about: Professional Cookery...

...Students will learn new techniques and skills in butchery, larder preparations, fine cookery, sauce work, production of fine pastries... Learn about: Finishing soups, Fresh pasta, Professional Cookery...

...2. Course description This course will give you the practical skills that you need to work in a professional kitchen. It will cover all the basic cooking techniques needed, as well as current industry practice and principles of cooking... Learn about: Professional Cookery...

...NVQ Level 2 Professional Cookery Course Details A variety of food preparation and cooking skills plus: Level 1 Multi skill in 12 weeks Food and drink... Learn about: Professional Cookery...

...The completion of the L2 Professional Cookery, the L2 Certificate in Hospitality and Catering Principles (professional cookery pathway), functional... Learn about: Professional Cookery...

...This qualification allows you to develop the skills necessary to become a chef. Taught by professional chefs and in first class facilities that mirror real working kitchen environments, students will learn skills for preparing, cooking and serving food such as pastry, butchery, fish-mongering... Learn about: Cooking stocks, Professional Cookery...

...Professional Cookery - NVQ Level 3 Course Length: 1 Year Site: West Durrington Campus Attendance: Full time Course Code: FF3CHY... Learn about: Professional Cookery...

...What is this course about? Professional cookery , to learn how to prepare , cook and finish dishes to restaurant standards Course Description... Learn about: Professional Cookery...

...This qualification is an exciting opportunity for anyone who wants to work as a professional chef in the catering and hospitality industry. You'll learn about many aspects of the industry and gain valuable practical and teamwork skills alongside developing your own personal qualities... Learn about: Professional Cookery...

...PROFESSIONAL COOKERY SVQ Level 3 Qualification SVQ Food Preparation and Cooking level 3 SCQF level : 6 Availability Thurso Dornoch Work based Start... Learn about: Professional Cookery...

...All of the work takes place in our training kitchen where you will have the opportunity to prepare meals for sale in the Canary View Restaurant... Learn about: Professional Cookery...