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I attended the 13 week sugarpaste PME diploma course which I have just completed. The course was fantastic and I was a total beginner. The course covers all the basics and I was so pleased with the skills I acquired, the professional training given and the friendly and relaxed atmosphere. Annabelle the tutor was always helpful and enthusiastic and gave us such confidence. Learning was a pleasure. I could email and ask questions and nothing was too much trouble. I learnt so much and was amazed at how quickly I progressed to making professional cakes. I would recommend them to anyone who wants to learn the art of cake decorating. I have signed up for the next 2 diplomas for flowers and royal icing I enjoyed it so much!
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- Course
- Maidstone
- 13 Days
...Professional Diploma courses in all aspects of cake decorating. Confection Perfection is the only place in Kent currently approved for teaching these courses...
...Professional Diploma courses in all aspects of cake decorating. Confection Perfection is the only place in Kent currently approved for teaching these courses...
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I attended the 13 week sugarpaste PME diploma course which I have just completed. The course was fantastic and I was a total beginner. The course covers all the basics and I was so pleased with the skills I acquired, the professional training given and the friendly and relaxed atmosphere. Annabelle the tutor was always helpful and enthusiastic and gave us such confidence. Learning was a pleasure. I could email and ask questions and nothing was too much trouble. I learnt so much and was amazed at how quickly I progressed to making professional cakes. I would recommend them to anyone who wants to learn the art of cake decorating. I have signed up for the next 2 diplomas for flowers and royal icing I enjoyed it so much!
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Very profetional, but fun. Annabelle is a talented confectionist and teacher. I am a profetional chef and found this course very informative. I would recomend this course to any one. From people who are starting up a cake bussiness, too someone who just enjoys baking for friends and family. This course was great for turning my interest in cake decorating in to a home bussiness.
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Very profetional, but fun. Annabelle is a talented confectionist and teacher. I am a profetional chef and found this course very informative. I would recomend this course to any one. From people who are starting up a cake bussiness, too someone who just enjoys baking for friends and family. This course was great for turning my interest in cake decorating in to a home bussiness.
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- Course
- Maidstone
- 5 Days
...Crimping and Embossing. Fabric Effects, Textured Drapes, Frills, Ribbons. Bows and Sugar Embroidery. Modelling Fun Figures. Textures, Inlays and Applique...
...Crimping and Embossing. Fabric Effects, Textured Drapes, Frills, Ribbons. Bows and Sugar Embroidery. Modelling Fun Figures. Textures, Inlays and Applique...
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Very profetional, but fun. Annabelle is a talented confectionist and teacher. I am a profetional chef and found this course very informative. I would recomend this course to any one. From people who are starting up a cake bussiness, too someone who just enjoys baking for friends and family. This course was great for turning my interest in cake decorating in to a home bussiness.
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Very profetional, but fun. Annabelle is a talented confectionist and teacher. I am a profetional chef and found this course very informative. I would recomend this course to any one. From people who are starting up a cake bussiness, too someone who just enjoys baking for friends and family. This course was great for turning my interest in cake decorating in to a home bussiness.
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My boy attended the Off to Uni course last week. What a success! I have never seen Ben so excited and enthused about 5 days! He even enjoyed the cake baking on Day 1 which he had reservations about. He learnt so much and simply had so much fun clearly all thanks to Richard and Diana who he could not stop talking about and obviously you who manages the whole thing. It was such a success he only wishes he had been doing 2 weeks. That says it all. A huge thank you to you all from a thrilled son and appreciative mother.
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My boy Christopher finished the Off to Uni Course. He totally adored it and it is astounding exactly the amount he learned.
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Really great evening Diana gave us a fantastic demonstration which made cooking look incredibly easy and even inspired a total novice to have a go. She and her son, then got us working which was a great way to learn new skills and we even managed to cook something, certainly the best meal "I’ve ever cooked” which was then enjoyed by all.
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- Course
- Putney
- Beginner
- 5 Days
...an independent and healthy life. To teach you the basics of cookery to prep you for cooking independently away from home for university! Off to Uni... Learn about: Cooking with leftovers, Kitchen hygiene, Kitchen basics...
...an independent and healthy life. To teach you the basics of cookery to prep you for cooking independently away from home for university! Off to Uni... Learn about: Cooking with leftovers, Kitchen hygiene, Kitchen basics...
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My boy attended the Off to Uni course last week. What a success! I have never seen Ben so excited and enthused about 5 days! He even enjoyed the cake baking on Day 1 which he had reservations about. He learnt so much and simply had so much fun clearly all thanks to Richard and Diana who he could not stop talking about and obviously you who manages the whole thing. It was such a success he only wishes he had been doing 2 weeks. That says it all. A huge thank you to you all from a thrilled son and appreciative mother.
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My boy Christopher finished the Off to Uni Course. He totally adored it and it is astounding exactly the amount he learned.
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Really great evening Diana gave us a fantastic demonstration which made cooking look incredibly easy and even inspired a total novice to have a go. She and her son, then got us working which was a great way to learn new skills and we even managed to cook something, certainly the best meal "I’ve ever cooked” which was then enjoyed by all.
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This course was jam packed with information and practical experience - I loved it and will be trying the techniques out on friends and family
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- Short course
- Hildenborough
- 1 Day
...boxes to take home your cup cakes and cookies...
...boxes to take home your cup cakes and cookies...
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This course was jam packed with information and practical experience - I loved it and will be trying the techniques out on friends and family
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Hubby and I and five different companions did the Fish Class a week ago. It was grisly splendid. Diane is a decent educator and sooo engaging. Richard and whatever remains of her group were awesome. They demonstrated to make some beautiful dishes which we inspected and thumped back with scrumptious wine. Also, they demonstrated to us generally accepted methods to filet distinctive sorts of fish, with each of us doing our own fileting. I surely suggest this class, furthermore, The Ave group. Can not choose which class to do next.
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Stunning, A truly exquisite family group. Superb top notch sustenance and extraordinary enjoyment making it. Much obliged to you Avenue cookery school.
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- Short course
- Putney
- 1 Day
...Afterwards every one will gather around a table and enjoy their own dish. Do not let this opportunity pass you by! Get in contact with the centre! Anyone... Learn about: Knife Skills, Seafood Cooking, Pan-Fried Sea Bass...
...Afterwards every one will gather around a table and enjoy their own dish. Do not let this opportunity pass you by! Get in contact with the centre! Anyone... Learn about: Knife Skills, Seafood Cooking, Pan-Fried Sea Bass...
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Hubby and I and five different companions did the Fish Class a week ago. It was grisly splendid. Diane is a decent educator and sooo engaging. Richard and whatever remains of her group were awesome. They demonstrated to make some beautiful dishes which we inspected and thumped back with scrumptious wine. Also, they demonstrated to us generally accepted methods to filet distinctive sorts of fish, with each of us doing our own fileting. I surely suggest this class, furthermore, The Ave group. Can not choose which class to do next.
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Stunning, A truly exquisite family group. Superb top notch sustenance and extraordinary enjoyment making it. Much obliged to you Avenue cookery school.
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I booked the Sunday Brunch Club as a birthday gift – both really enjoyed and learnt more than thought possible in only a few hours. Nice informal setting and Richard was really clear and engaging teacher/chef! Bottomless bloody marys certainly helped with the cooking too! I would definitely recommend this place for those who are intrigued about improving their cooking or just want to have a fun activity for a gift or otherwise.
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Efficient classes. I adored the ready steady bake class on Sunday, was such a good time.Much thanks to you for my new aptitudes.
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Diana was fantastic, such fun and great canapés. Our hen loved it. I thought time wise it worked really well and great canapé ideas - I even did some last night for a drinks party.
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- Short course
- Putney
- 1 Day
...to our Bloody Mary, we promise that you will learn, enjoy and laugh with us. You can book online at: http://theavenuecookeryschool.com/shop/courses/sunday-brunch-club/... Learn about: Kitchen hygiene, Eggs Benedict Recipes, Cooking Skills...
...to our Bloody Mary, we promise that you will learn, enjoy and laugh with us. You can book online at: http://theavenuecookeryschool.com/shop/courses/sunday-brunch-club/... Learn about: Kitchen hygiene, Eggs Benedict Recipes, Cooking Skills...
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I booked the Sunday Brunch Club as a birthday gift – both really enjoyed and learnt more than thought possible in only a few hours. Nice informal setting and Richard was really clear and engaging teacher/chef! Bottomless bloody marys certainly helped with the cooking too! I would definitely recommend this place for those who are intrigued about improving their cooking or just want to have a fun activity for a gift or otherwise.
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Efficient classes. I adored the ready steady bake class on Sunday, was such a good time.Much thanks to you for my new aptitudes.
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Diana was fantastic, such fun and great canapés. Our hen loved it. I thought time wise it worked really well and great canapé ideas - I even did some last night for a drinks party.
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The Avenue made sure I spent a far more entertaining, educational and tasty two-week course than I thought. the Horsford family were great to me and Richard, the teacher, was brilliant. He really possesses a talent for trying out crazy ideas and always successfully pulling them off.
Once I finished this course, I flew to La Plagne in France and started working as chalet host for Skiworld. When I first started here, I realised how important were those skills I gained from the course, specially my cakes!
Thank you very much to the whole Avenue team!
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I highly recommend this two week Chalet Host Course. Although my culinary skills were tested, I enjoyed it and I felt very comfortable in that environment. We were able to go over a huge number of new recipes and techniques because the day was really well organised. The demonstrations and the hands-on cooking periods were well balanced.
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It was amazing how in one week I was able to learn so much and meet so many lovely people. I really liked the time I soent there and I won't easily forget it.
Diana, Emma and Richard were absolutely amazing! I will definitely miss their lessons. thank you for such an amazing week.
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- Course
- Putney
...your confidence as a chef and with the help of our members you will be able to empower your resolve. Apart from our members, the Avenue has a close relationship... Learn about: Christmas Cooking, CV Writing, CV Preparation...
...your confidence as a chef and with the help of our members you will be able to empower your resolve. Apart from our members, the Avenue has a close relationship... Learn about: Christmas Cooking, CV Writing, CV Preparation...
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The Avenue made sure I spent a far more entertaining, educational and tasty two-week course than I thought. the Horsford family were great to me and Richard, the teacher, was brilliant. He really possesses a talent for trying out crazy ideas and always successfully pulling them off.
Once I finished this course, I flew to La Plagne in France and started working as chalet host for Skiworld. When I first started here, I realised how important were those skills I gained from the course, specially my cakes!
Thank you very much to the whole Avenue team!
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I highly recommend this two week Chalet Host Course. Although my culinary skills were tested, I enjoyed it and I felt very comfortable in that environment. We were able to go over a huge number of new recipes and techniques because the day was really well organised. The demonstrations and the hands-on cooking periods were well balanced.
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It was amazing how in one week I was able to learn so much and meet so many lovely people. I really liked the time I soent there and I won't easily forget it.
Diana, Emma and Richard were absolutely amazing! I will definitely miss their lessons. thank you for such an amazing week.
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A wonderful location for children 9+ to learn cooking in a very welcoming, friendly environment. The After School Class is an excellent course. Having looked at a number of kids cookery schools, this one seems to offer the best option in terms of flexibility, varied classes and real skills that allow children to progress over time. My kids were absolutely amazed by these classes, the tutor was great! They want to take more lessons now. Would recommend it.
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Just wanted to say again a HUGE thank you to you and your brother, everyone’s been commenting on how great you guys were, couldn’t have asked for a better set-up/atmosphere for Claire’s hen.
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- Short course
- Putney
- 12 Weeks
...teach basic cooking techniques and recipes in a fun and informal way. Each course you will cook something delicious to either eat in our kitchens or... Learn about: Kitchen Skills, Cooking Techniques, DofE Award...
...teach basic cooking techniques and recipes in a fun and informal way. Each course you will cook something delicious to either eat in our kitchens or... Learn about: Kitchen Skills, Cooking Techniques, DofE Award...
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A wonderful location for children 9+ to learn cooking in a very welcoming, friendly environment. The After School Class is an excellent course. Having looked at a number of kids cookery schools, this one seems to offer the best option in terms of flexibility, varied classes and real skills that allow children to progress over time. My kids were absolutely amazed by these classes, the tutor was great! They want to take more lessons now. Would recommend it.
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Just wanted to say again a HUGE thank you to you and your brother, everyone’s been commenting on how great you guys were, couldn’t have asked for a better set-up/atmosphere for Claire’s hen.
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We had a wonderful time and everything was brilliant. The Birthday girl enjoyed it too and was very surprised! We have been looking at the recipes again today, the pesto was a favourite. We are already planning our next visit to you… Thank you for organizing for us and Diana and Richard were both great too.
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I wanted to thank you for a great cookery evening for my daughters 10th birthday.
She had a ball and learnt so much from knife skills to making her own ravioli and cooking her own steak with red wine jus.
We were busy last weekend following on from the many things you taught her and me along the way!
I thought I knew a good deal about cooking but learnt several new skills / tricks that I have already put to good use.
Thank you again for a cracking evening – we’ve already mentioned you to several of our friends
Until next time…"
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Saafia had an amazing time! I have never received so many thank you emails after a party! It was fantastic.
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- Course
- Putney
...In addition to learning cooking skills, they will entertain themselves. The main goal of this course is to teach children how to cook while having fun and enjoying... Learn about: Child Development, Diet and nutrition, Exciting recipes...
...In addition to learning cooking skills, they will entertain themselves. The main goal of this course is to teach children how to cook while having fun and enjoying... Learn about: Child Development, Diet and nutrition, Exciting recipes...
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We had a wonderful time and everything was brilliant. The Birthday girl enjoyed it too and was very surprised! We have been looking at the recipes again today, the pesto was a favourite. We are already planning our next visit to you… Thank you for organizing for us and Diana and Richard were both great too.
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I wanted to thank you for a great cookery evening for my daughters 10th birthday.
She had a ball and learnt so much from knife skills to making her own ravioli and cooking her own steak with red wine jus.
We were busy last weekend following on from the many things you taught her and me along the way!
I thought I knew a good deal about cooking but learnt several new skills / tricks that I have already put to good use.
Thank you again for a cracking evening – we’ve already mentioned you to several of our friends
Until next time…"
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Saafia had an amazing time! I have never received so many thank you emails after a party! It was fantastic.
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My friend and I booked the Simple Supper Classes with The Avenue London Cookery School. The instructors are so lovely!. It is really nice you while doing the recipes they tell you kitchen tips and tricks that you can carry over into your everyday cooking. There was also plenty of wine to be enjoyed from start to finish. This course was a great fun, lots of little tips as well as specific recipe techniques. We'll be back for more soon.
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I did not attend this course. It was my wife who did! Zara has developed even more enthusiasm for cooking. Thank you very much, the Avenue and Diana!
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- Short course
- Putney
...Product Description Our Simple Supper Class is our previously know Tarte Tartin class. During these day classes, which you can attend just the... Learn about: Easy Recipes, Cooking Tips, Kitchen Skills...
...Product Description Our Simple Supper Class is our previously know Tarte Tartin class. During these day classes, which you can attend just the... Learn about: Easy Recipes, Cooking Tips, Kitchen Skills...
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My friend and I booked the Simple Supper Classes with The Avenue London Cookery School. The instructors are so lovely!. It is really nice you while doing the recipes they tell you kitchen tips and tricks that you can carry over into your everyday cooking. There was also plenty of wine to be enjoyed from start to finish. This course was a great fun, lots of little tips as well as specific recipe techniques. We'll be back for more soon.
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I did not attend this course. It was my wife who did! Zara has developed even more enthusiasm for cooking. Thank you very much, the Avenue and Diana!
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Intensive was no understatement but the whole course was inspirational, satisfying, fun and hugely rewarding. Annabelle is the most amazingly patient teacher and so good at tapping into each individual student's personalities and strengths! I will definitely use what i have learnt and hope i can make Confection Perfection proud!
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- Course
- Maidstone
- 5 Days
...Template and Scroll Borders. Runout/Colourflow, Collars and Motifs. Extension Borders and Lace Designs. Brush Embroidery. Cake Balance and Multi Tiered Cakes...
...Template and Scroll Borders. Runout/Colourflow, Collars and Motifs. Extension Borders and Lace Designs. Brush Embroidery. Cake Balance and Multi Tiered Cakes...
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Intensive was no understatement but the whole course was inspirational, satisfying, fun and hugely rewarding. Annabelle is the most amazingly patient teacher and so good at tapping into each individual student's personalities and strengths! I will definitely use what i have learnt and hope i can make Confection Perfection proud!
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My friend and I attended the Saturday Really Useful and Chalet Course and learned a lot! I had made some of the dishes few times before but the class really improved my cookery skills and was a lot of fun! I would highly recommend The Avenue London Cookery School. The facilities are great and instructor very knowledgable and with a good sense of humour! At the end, we all had a sit down dinner to enjoy the fruits of our labour, which was a nice touch. 10 out of 10!
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We spent a fantastic afternoon at the Avenue Cookery School for a friend's hen party. We were welcomed with wine and freshly baked bread, walked through some of the techniques we'd need for the day, and guided through the preparation of three delicious courses, which we all enjoyed eating during our formal sit down meal at the end of the day. The Avenue team were so helpful and fun and it was just what the hen needed. A big thank you to Sophie who was really responsive to the endless questions and menu planning we had beforehand. Everything ran so smoothly, we had a brilliant time.
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- Short course
- Putney
...for university students. Do not hesitate and contact the centre for more information! The objective is to get hands-on cooking, for success comes with practice!... Learn about: Kitchen hygiene, Student recipes, Knife Skills...
...for university students. Do not hesitate and contact the centre for more information! The objective is to get hands-on cooking, for success comes with practice!... Learn about: Kitchen hygiene, Student recipes, Knife Skills...
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My friend and I attended the Saturday Really Useful and Chalet Course and learned a lot! I had made some of the dishes few times before but the class really improved my cookery skills and was a lot of fun! I would highly recommend The Avenue London Cookery School. The facilities are great and instructor very knowledgable and with a good sense of humour! At the end, we all had a sit down dinner to enjoy the fruits of our labour, which was a nice touch. 10 out of 10!
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We spent a fantastic afternoon at the Avenue Cookery School for a friend's hen party. We were welcomed with wine and freshly baked bread, walked through some of the techniques we'd need for the day, and guided through the preparation of three delicious courses, which we all enjoyed eating during our formal sit down meal at the end of the day. The Avenue team were so helpful and fun and it was just what the hen needed. A big thank you to Sophie who was really responsive to the endless questions and menu planning we had beforehand. Everything ran so smoothly, we had a brilliant time.
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I attended the Basic To Brilliant Cooking Course at The Avenue London Cookery School. This family owned business with Richard and Diana as chefs and Sophie behind the desk, was one of the best courses i have been on. The atmosphere was delightful, light and easy, and yet the cooking we achieved throughout the day was an enormous amount. With the help of very knowledgeable chefs, any queries would be answered. I would highly recommend this Cookery School to anyone who wants hands on lessons and a chilled atmosphere.
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My 22 year-old son attended this course during his gap year. It really helped him to have a good start with cooking and now he is trying to further develop his interests. Two days ago he prepared an 8 course tasting menu for 14 people!
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- Course
- Putney
- Beginner
- 10 Days
...The second week’s planning is much more flexible. Depending on the skills acquired during the first week, students will be given the chance to either learn... Learn about: Kitchen Confidence, Knife Skills, Cooking with leftovers...
...The second week’s planning is much more flexible. Depending on the skills acquired during the first week, students will be given the chance to either learn... Learn about: Kitchen Confidence, Knife Skills, Cooking with leftovers...
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I attended the Basic To Brilliant Cooking Course at The Avenue London Cookery School. This family owned business with Richard and Diana as chefs and Sophie behind the desk, was one of the best courses i have been on. The atmosphere was delightful, light and easy, and yet the cooking we achieved throughout the day was an enormous amount. With the help of very knowledgeable chefs, any queries would be answered. I would highly recommend this Cookery School to anyone who wants hands on lessons and a chilled atmosphere.
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My 22 year-old son attended this course during his gap year. It really helped him to have a good start with cooking and now he is trying to further develop his interests. Two days ago he prepared an 8 course tasting menu for 14 people!
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Acceso y flexibilidad en cuanto al horario
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- Course
- Online
- Advanced
- Different dates available
...la confirmación del pago. Le explicamos enseguida las principales partes del programa: Introducción a la batería de cocina y historia de la profesión... Learn about: Cocina italiana...
...la confirmación del pago. Le explicamos enseguida las principales partes del programa: Introducción a la batería de cocina y historia de la profesión... Learn about: Cocina italiana...
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Acceso y flexibilidad en cuanto al horario
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It is professional and useful. I liked to learn about ethnic food and history. It was very interesting.
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- Course
- Online
- Intermediate
- Different dates available
...we explain the main parts of the syllabus: Description, definition and history of the gastronomic critic: history, birth and formative process... Learn about: Gastronomic critic, International cousine, Food writing...
...we explain the main parts of the syllabus: Description, definition and history of the gastronomic critic: history, birth and formative process... Learn about: Gastronomic critic, International cousine, Food writing...
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It is professional and useful. I liked to learn about ethnic food and history. It was very interesting.
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- Course
- Distance Learning
- 1 Year
...You will also learn to present dishes in both traditional and modern styles. This part-time course is run over one year, where you will have 30–32 taught sessions... Learn about: Professional Cookery...
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I picked this College as a result of its solid scholarly standing, and in light of the fact that I realized that I wouldn't simply learn, however would likewise have a great time! This course has given me the information and aptitudes to achieve my fantasy of turning into a culinary expert.
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- Course
- Online
- Different dates available
...During the program you will study different subjects which are deemed to be useful for those who want to enhance their professional career. Sign up for more information!... Learn about: Hospitality catering...
...During the program you will study different subjects which are deemed to be useful for those who want to enhance their professional career. Sign up for more information!... Learn about: Hospitality catering...
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I picked this College as a result of its solid scholarly standing, and in light of the fact that I realized that I wouldn't simply learn, however would likewise have a great time! This course has given me the information and aptitudes to achieve my fantasy of turning into a culinary expert.
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- Course
- Princes Risborough
- Beginner
- 1 Day
...Bhel is a Mumbai street food and can be either wet (with chutneys) or dry (without chutneys), it's made of puffed rice, vegetables and tamarind making it spicy... Learn about: Vegetarian cookery, Indian Cookery, Cooking Classes...
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Making a Christmas cake is one of the thing I had never had so beautiful cake and enjoyable one but u need some help with my making of Christmas cake need ur help
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- Course
- Online
- Different dates available
...you'll find something you and your guests will enjoy savouring over the holidays. Recommended study time: 1-2 hours Module five Cookies These cookies... Learn about: Christmas Cooking, Christmas Cakes, Food Handling...
...you'll find something you and your guests will enjoy savouring over the holidays. Recommended study time: 1-2 hours Module five Cookies These cookies... Learn about: Christmas Cooking, Christmas Cakes, Food Handling...
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Making a Christmas cake is one of the thing I had never had so beautiful cake and enjoyable one but u need some help with my making of Christmas cake need ur help
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- Course
- Distance Learning
- 1 Year
...on learning theoretical principles and practices. This course will give you a thorough overview of the pastry kitchen and prepare you for the reality of working in hospitality... Learn about: Professional Cookery...