Cookery courses

...Jun 2016 ENROL & PAY Start Sun 18 Sep 2016 ENROL & PAY Start Sun 18 Dec 2016 ENROL & PAY Our cupcake decorating workshops are perfect for beginners...

...Start Sun 26 Jun 2016 ENROL & PAY Start Sun 09 Oct 2016 ENROL & PAY Have you ever wondered how the experts managed to get their gluten and dairy free cakes so...

...to progress into the catering industry at operative level, primarily as a chef. All practical aspects of the course are delivered in the college¿s training kitchens...

...this course introduces you to the more advanced techniques in chocolate work. This will include coloured cocoa butter spraying, chocolate spraying...

...Your expert cake decorator will take you through creating all different styles of human figures. You will learn how to create seated figures...

...You will create several popular children's character models and several animal models and learn how to improve the look of your characters by placing them in a 'scene'...

...makes artisan breads every day. Whether you are an enthusiastic home baker looking to enrich your knoweldge and skills or a professional chef or baker...

...Who is this course for? This course is for you if you are completing NVQ Level 1 Food & Drink Service or for those who work in the industry and require a food service qualification...

...are all areas that are covered. Progression: Advanced Food Hygiene Certificate. Entry Requirements: Basic Food Hygiene Certificate. Campus...

...Initially students should meet in the Pegwell reception area. The course will cover practical food service and the theory to underpin the practice including... Learn about: Food Hygiene, Food Handling, Food Preparation...

...Know the procedures for good hygienic practice when handling food. Understand the ways in which to prevent food poisoning. Know the consequences of breaking... Learn about: Food Hygiene...

...hygiene procedures are not followed How to store food correctly Facts and figures on food poisoning Practical tips on handling food Food preparation... Learn about: Food Hygiene...

...The attributes that make wine so enjoyable are achieved through the expertise of viticulturists and winemakers, whose decision-making in the vineyard...

...The course is delivered by a professional chef who will instruct you with technique-focussed skills that you need to create different and delicious recipes...

...You will cover further techniques with royal icing, marzipan and sugar paste during the programme, which include runouts, modelling and basic sugar flowers...

...the basic techniques required to decorate cakes of a high standard using royal icing, marzipan and sugar paste. You will learn to develop specialist skills...

...skills and gain confidence in the kitchen . The course includes both practical classes and demonstrations. The one week intermediate courses introduce...

...you will be ready to recreate the menu, or use the skills in any number of alternative ways. Beginning with coffee and pastries, the class will include a demonstration...

...using traditional and modern recipes. Students leave with a variety of tea and coffee time creations. A light lunch is provided...

...maintaining food safety when storing; and preparing & cooking complex dishes How will I be assessed? By continuous assessment and tests What may it lead...