Cookery courses

...in association with Healthcare professionals from the National Association of Care Catering and the Hospital Caterers Association The NVQ 2 Professional...

...no formal entry requirements for this experience. Course Content: There will be a mix of demonstrations and hands-on baking. Over the four weeks...

...changing needs of the sector. Apprenticeship Level 2 (Intermediate Apprenticeship) Competence-Based Element: Level 2 NVQ Diploma in Food Service (QCF)... Learn about: Food Service...

...33 weeks Start At: Thursday 17 September 2009 Interview: Yes Full Fee: £454 Concession Fee: £20 L2/L3 Entitlement: L2 Food Preparation and Cooking Year...

...Catering, Hospitality & Bakery Centre: Beaufort Road Start Date: 07/09/2009 Times: Full-time Duration: 1 year Fee: £250 If you are aged between...

...This course is suitable for Enjoy the splash and dash of cookery for those who wish to 'have a go'. Part Time Home Cooking for High Days and Holidays... Learn about: Part Time, Cooking Classes, Kitchen Skills...

...We offer every kind of training you might need, including apprenticeships, bespoke training solutions and whole workforce training initiatives. Course...

...and want to further develop their skills and techniqueswhile working on imaginative designs forcakes for special occasions. Cake decorating...

...As well as picking up skills, you will explore the creative aspect of cake decoration. Code: 11533/E01 Start Date: 22nd September 2009 Day/Time...

...Learn how to prepare cook and serve a variety of dishes with suitable accompaniments from countries all around the world. This course is suitable for... Learn about: Basic IT, Food Preparation, Skills and Training...

...2. Course description For Further Information When this course is running , Course Costs and Availability please contact 0300 456 2424 Or Contact one of our Campus...

...Are you the next Jamie Oliver or Gordon Ramsey? Do you love food and see yourself running your own restaurant or catering business? Then this is the course for...

...Learn how to colour sugar moedelling paste, shape body and limbs of bear and assemble the model. Suitable for: Any one, young or old, beginners Any...

...industry Food safety in catering Health and safety in catering and hospitality Catering operations, costs and menu planning Applying workplace skills Prepare and cook stocks... Learn about: Skills and Training...

...learning the foundation methods of cookery, producing meals and the service skills to work front of house. This will be carried out within our training kitchens and restaurant... Learn about: Skills and Training...

...You will have a basic understanding of the elementary skills. You will develop creative designs on sugarpaste cakes and intermediate skills in piping...

...All classes are in small groups so you receive one on one attention where you need it. If you are interested in learning how to make and decorate cupcakes...

...Nation’s official dishes are not original but have been developed and adapted though time and generations. This day will explain the differences between...

...You’ll also be given step by step downloadable recipes of how to produce delicious juices that will help you achieve your specific wellness goal!... Learn about: Nutritional Values, Blending vs Juicing...

...Equipment required No equipment required 5. Assessment method The units will be assessed using multiple choice tests and practical observations... Learn about: Food Preparation...