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Its very easy and learning material and I would recommended this provider to others.
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- Short course
- Online
- Intermediate
- Different dates available
...rather than just a certificate! We are so confident in the quality of this course we actually guarantee it! If you do not pass, we will fully reimburse... Learn about: Food Hygiene, Food poisoning, Quality Training...
...rather than just a certificate! We are so confident in the quality of this course we actually guarantee it! If you do not pass, we will fully reimburse... Learn about: Food Hygiene, Food poisoning, Quality Training...
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Its very easy and learning material and I would recommended this provider to others.
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- Course
- Online
- Intermediate
- Different dates available
...icing fundamentals, decoration styles, and presentation standards. Each section guides learners through the steps required to achieve consistent results... Learn about: Cake snickers, Marble Cake...
- Short course
- Online
- Intermediate
- Different dates available
...The course is also designed for anybody wanting to work in the catering sector. The course covers all aspects with regards to controlling food safety hazards... Learn about: Food safety, Microbiological hazards, Food Storage...
- Vocational qualification
- Hereford
- Different dates available
...packages to attract the right staff. For potential managers the prospects can be tremendous. The shortage of top-calibre people means that those with... Learn about: Hospitality catering, Skills and Training, Professional Cookery...
- Short course
- Distance Learning
- 1 Day
...cooked or handled. Safety training is a key ingredient in preparing and preserving essential skills in the workplace. Food safety competence is fundamental...
- Course
- Online
- Intermediate
- 2h - 1 Year
...personalised service delivery, local knowledge, communication excellence, and problem-solving in high-pressure environments. Learners will gain a strong... Learn about: Hospitality catering, Hospitality Marketing, Hospitality Management...
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Never got a request back from the college on two separate occasions.
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- NVQ
- Online
- Different dates available
- 1 Year
...this vocational-based study program. Course Content This course has been designed to teach you the fundamental culinary skills and processes... Learn about: Food Service, Food Preparation...
...this vocational-based study program. Course Content This course has been designed to teach you the fundamental culinary skills and processes... Learn about: Food Service, Food Preparation...
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Never got a request back from the college on two separate occasions.
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- Course
- Glasgow
- 1 Year
...Aims: This course is designed to prepare students for entry to the Hospitality industry at a basic level or as preparation for entry to NC Professional Cookery...
- Short course
- Cardiff
...attracting thousands of candidates per year. Depending on your strengths and interests, you could either be working behind the scenes in a kitchen or up front...
- Course
- Online
- Intermediate
- 8h - 1 Year
...this course equips you with practical knowledge to thrive in the hospitality industry. Through structured modules, learners explore key areas such as menu planning... Learn about: Food Handling, Customer Service, Tourism Hospitality Management...
- Vocational qualification
- Luton
- 31 Weeks
...Entry Requirements Chefs whites, food preparation tools. Progression / Leads to Level 3 Apprenticeship in allied subject areas. Course...
- Course
- Stratford-upon-avon
...Catering. About the Course Study Mode NVQ Introduction We offer a wide range of programmes designed for those wishing to pursue a career in the hotel and catering world...
- Course
- Walsall
- 24 Months
...Housekeeping, Hospitality Services (Multi-skilled). Apprenticeships Hospitality & Catering Level 2 Wisemore Campus Approximately 18 - 24 months Full...
- Course
- Online
- Intermediate
- 2h - 1 Year
...legal compliance, and best practice standards. Learners will explore key topics such as food safety legislation, hazard analysis and critical control points (HACCP)... Learn about: Hospitality catering, Management Control, Food Service...
- NVQ
- Barnsley
- 1 Year
...Alternatively, you may wish to progress on to other. CATERING CRAFT NVQ Course Level : Level 2 Length of Course : 1 Year Course Content Professional Cooking...
- NVQ
- Tiverton
- 1 Year
...as they vary from year to year. The Programme. During the course you will study theory Catering & Hospitality (Professional Cookery) NVQ Prospectus Code (FTT18)...
- Course
- Sudbury
- 1 Year
...and Joinery Level 2 Diploma Faculty Faculty of Arts and Technology School School of Construction Crafts Start Date 13 September 2010 Venue Unit B Anglian...
- Course
- Online
- Intermediate
- 2h - 1 Year
...ingredients, and cooking techniques, enabling you to prepare meals that are both delicious and culturally authentic. Whether you are a food enthusiast... Learn about: Indian Cooking...
- Course
- Inhouse
...Control Points This course helps candidates understand the requirements of Food Safety Management Systems, based on HACCP. The course can be combined...
- NVQ
- Tiverton
- 1 Year
...as they vary from year to year. The Programme. The students will learn practical and theoretical. Catering & Hospitality Hospitality Supervision NVQ Prospectus Code (FTT40)...
- Course
- Inhouse
- 3 Days
...Course Content This new CIEH Level 3 Award extends the sector-specific food safety qualifications tailored for the catering environment. Outline programme...
- Course
- Online
- Intermediate
- 16h - 1 Year
...food preparation methods, and menu planning principles. Learners gain insight into how professional kitchens function while developing an understanding of food safety... Learn about: Food Preparation...
- Vocational qualification
- Inhouse
- 1 Day
...requires them to enter catering premises. For employees in the catering and hospitality sector, it supersedes the Foundation Certificate in Food Hygiene...