Catering courses

...practical skills in order to prevent food poisoning. This course is designed to provide individuals that handle open food the essential knowledge and understanding... Learn about: Food safety, Food Packaging, Food Handling...

...this sector and thereafter applying those skills in work place for a better career growth. After completion of the course, the candidate will be able... Learn about: Public Speaking, Understanding Customer, Food Hygiene...

...Food Allergens covers all the essential information on dealing with allergens when preparing, serving and selling food – including the new regulations... Learn about: Communication Skills, Food allergen training, Food Allergens...

...Food Allergens covers all the essential information on dealing with allergens when preparing, serving and selling food – including the new regulations... Learn about: Health and Safety, Food Handling, Food safety...

...Food Allergens covers all the essential information on dealing with allergens when preparing, serving and selling food – including the new regulations... Learn about: Food Hygiene, Food safety, Food allergen training...

...If you are aspiring to start your career as an Ice cream maker, ice cream artisans and pastry chef or you just want to boost your knowledge and skills on ice cream... Learn about: Food & Beverage, Pastry Chef, Ice cream...

...including the School’s Lakeside restaurant, private dining room and coffee shop. These will give you hands-on opportunities to learn how to plan... Learn about: Hospitality Business, Hospitality Management, Business Environment...

...of its educational catalogue. The International Event Management degree programme is practice oriented and provides you with an understanding of basic... Learn about: Event Management, Financial Accounting, Event Project Management...

...and thorough foundation in the art of pastry and baking from viennoiseries to chocolate and everything in between. You will receive training from our highly... Learn about: Professional Patisserie and Confectionery Course, Chantilly Cream, Chiboust Cream...

...opportunity for students who want to gain the necessary experience that will strengthen their desire to be a successful chef in an Italian kitchen... Learn about: Kitchen machines, Fire Safety, Manual Handling...

...It also gives you the freedom to work at your own pace. The workbook and course material contains everything you need for successful completion and certification... Learn about: Food Chemistry, Food Hygiene, Food Handling...

...a range of careers to help you flourish in this creative and highly competitive industry. Developed in consultation with industry experts, our long-established... Learn about: Diet and nutrition, Food Technology, Advanced Confectionery...

...of alcohol and supervise the sail within restaurants bars pubs and clubs This qualification is aimed at anyone who wishes to work in licensed premises where alcohol is... Learn about: Personal Licence, Personal Licence holders, Personal License...

...o pasantía – facultativa no incluida en el precio del curso – en restaurantes seleccionados por el Instituto. El objetivo del máster de nivel II es enseñar... Learn about: Cocina italiana, Italian cuisine...

...working member within a professional kitchen. This prepares them for the next part of the course: 400 hours in the kitchen of one of our restaurant partners... Learn about: Advanced Professional Chef Course, Professional Chef, Fire Safety...

...we are appealing to all audiences wanting to learn real professional kosher cooking. Development Training (80 hours) Online HACCP training to be completed... Learn about: Professional chef course, Kosher rules, Meeting point...

...and thorough foundation in the art of pastry and baking from viennoiseries to chocolate and everything in between. You will receive training from our Executive... Learn about: Professional Pastry Programme, Mousseline Cream, Chantilly Cream...

...The Food Allergens course has been developed for anyone working in the catering and hospitality industry. The course covers essential information on dealing... Learn about: Food Allergens, Allergy control, Food safety...

...The Food Allergens course has been developed for anyone working in the catering and hospitality industry. The course covers essential information on dealing... Learn about: Allergy control, Food safety, Food Handling...

...The Food Allergens course has been developed for anyone working in the catering and hospitality industry. The course covers essential information on dealing... Learn about: Communication Skills, Food restrictions, Food Allergens...