Cookery courses

...This course covers current law procedures and practices leading to the safety of food preparation and storage to HACCP law and systems. Course Structure... Learn about: IT Law, Food Preparation...

...Professional Cook Level 1 & 2 graduates wanting to take the next step in the profession may pursue Professional Cook 3 training for an apprenticeship... Learn about: How to Cook, Cooking Classes...

...MASTERS CERTIFICATE Divided into Three Module Rolled Fondant Sugar Flowers Royal Icing & Piping Diplomas will also be awarded on successful completion of each module... Learn about: Cake Decorating...

...different subjects which are deemed to be useful for those who want to enhance their professional career! Food Contamination Bacteria Bacterial Growth... Learn about: Basic IT training, Basic IT, Food Hygiene...

...Course titles include: working with buttercream; celebration cakes; sugar paste and marzipan modelling; soft icing; royal icing; working with chocolate... Learn about: Cake Decorating...

...is designed to give you the relevant training and education required to work within a professional kitchen environment. Learning through practical... Learn about: Food Beverage Service, Team Training, Hospitality catering...

...'Birches Restaurant' at Wirral Metropolitan College. You will also build two portfolios of evidence to prove your competence in a number of mandatory and optional units including... Learn about: Food Preparation, Food Beverage Service...

...and in supermarkets and megamarkets with their own manufacturing facilities. Admission Requirements Limited admission Grade 10 (or equivalent)... Learn about: Retail Management, Cooking Classes...

...Jun 2016 ENROL & PAY Start Sat 26 Nov 2016 ENROL & PAY This one day workshop has been specifically designed for students with a basic knowledge of cake decorating... Learn about: 3d training, Cake Decorating...

...During the course you'll become part of The Bartlett’s vibrant and dynamic community. You'll have access to The Bartlett School of Architecture's review sessions... Learn about: How to Cook, Peter Cook, Teaching Assistants...

...All applicants will complete an initial assessment and interview for suitability Delivery and Assessment You will be assessed working in our Fine dining and bistro restaurant... Learn about: Culinary Arts...

...bacteriology; temperature control; design; waste disposal; cleaning; pest control; personal hygiene; staff training; food safety management systems and tools... Learn about: Safety Management, Health and Safety Management, Food safety...

...Delivery of this course is through practical sessions in the College restaurants to expose students to the real working environment. Course Content... Learn about: Food Beverage Service, Team Training, Part Time...

...30-36 Months When Start: September 2016 Where Process Manufacturing Centre Share Overview Principles of plant maintenance of equipment and processes... Learn about: IT Management...

...An enthusiastic and positive attitude to working with food and customers -An ability to plan and take some responsibility for your own learning... Learn about: Food Beverage Service, Food Preparation...

...A recommended course book will be used as a background to the course and optional homework will be set after each class (mainly as preparation for the next session’s learning)... Learn about: Basic IT, Basic IT training, Skills and Training...

...a willingness to work as part of a team. What other experience will I gain? The College has a fully functional restaurant and bistro that are open to... Learn about: Food Preparation, Team Training, Hospitality catering...

...competence to safely supervise others will also be demonstrated through a summative assessment at the end of the course. As an employee or an employer... Learn about: IT Management, Safety Management, Food safety...

...cafes or fast-food shops. As a chef, you must be able to lead and motivate a. APPRENTICESHIP FOOD PREPARATION AND COOKING Who is this course... Learn about: Food Preparation, Food Handling...

...or someone who already makes cheese but needs to further enhance their skills. What is Hard Cheesemaking ? This workshop is an excellent introduction to making hard cheese... Learn about: Skills and Training, Food Technology...