283

Government Funded Cookery courses

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METHODOLOGY
  • A Level
  • Leeds
  • 1 Year

...Introduction to the catering and hospitality industry Food safety in catering Health and safety awareness for catering and hospitality Introduction... Learn about: Food Preparation, Professional Cookery... More


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Full Tijme Professional Cookery Higher National Certificate course in Caithness
1.0 1 opinion
North Highland College UHI
  • HNC
  • (Caithness) (Scotland)
  • 1 Year

...or universities Curriculum areas Hospitality Course summary Full time, part time, flexible study course available at The NHC-Thurso and The NHC-Dornoch... Learn about: Professional Cookery, Italian Cookery... More


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  • HNC
  • Glasgow (Scotland)

...Practical skills are developed in the training kitchen and in working on catering for a range of internal and external functions. How Will I Learn Learning... Learn about: Professional Cookery... More


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  • NVQ
  • Halesowen
  • 30 Weeks

...Students may already be working in the industry, or wish to gain employment at a later date. Professional Cookery NVQ 2 Is it for me? The course is ideal... Learn about: Professional Cookery... More


£314
+ VAT
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  • NVQ
  • Liverpool
  • 34 Weeks

...supervision but must be working in the industry. The qualification will improve prospects within the industry where there is a general shortage of skilled staff... Learn about: Food Hygiene, Food Handling, Professional Cookery... More


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  • NVQ
  • Wallsend

...of 11 types of food groups Rice, Pasta, Meats, Poultry, Pulses, Vegetables, Cakes/sponges/scones, Cold foods, Healthy foods, Pastry, Bread, Desserts... Learn about: Food Service, Food Preparation... More


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  • A Level
  • Doncaster
  • Different dates available

...on-line food safety tests. You will also sit several skills tests through the year and 2 final tests to test your culinary skills. The practical units... Learn about: Professional Cookery, Food Beverage Service, Skills and Training... More


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  • NVQ
  • Rusper

...leisure, travel and tourism industries. Outline Programme The course covers the following syllabus: This framework has two routes: Level 2 Professional Cookery... Learn about: Professional Cookery... More


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  • NVQ
  • Stratford-upon-avon
  • 18 Months

...must complete all mandatory units plus 11 optional units Mandatory units: · Maintain a safe, hygienic and secure working environment · Contribute to effective... Learn about: Food Handling, Food Hygiene, Food Preparation... More


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  • NVQ
  • Suffolk
  • 1 Year

...Course Title Professional Cookery NVQ3 Faculty Faculty of Business and Service Industries School School of Hospitality Start Date 13 September 2010 Venue... Learn about: Christmas Cooking, Food Hygiene, Food Handling... More


£1,050
+ VAT
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  • A Level
  • Leeds
  • 1 Year

...these include: Prepare, cook and finish meat, poultry, fish and vegetables for complex dishes, Prepare, cook and finish complex hot sauces, soups... Learn about: Food Preparation, Professional Cookery... More


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  • NVQ
  • (Caithness) (Scotland)

...at level 3 or above, or work experience. You could work towards gaining this qualification if you have a suitable job. Course description Who can join?... Learn about: Professional Cookery, Japanese Cookery... More


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  • NVQ
  • Ashton-under-lyne
  • 1 Year

...Catering, Hospitality & Bakery Centre: Beaufort Road Start Date: 07/09/2010 Times: Full-time Duration: 1 year Fee: £250 This course is free for school leavers... Learn about: Professional Cookery, Cake Decorating, Restaurant Supervision... More


£250
+ VAT
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  • A Level
  • Hackney
  • September

...How will I learn? You will be spend about 70% of your training in state-of-the-art purpose built training kitchens. Half of that time will be spent... Learn about: Team Training, Professional Cookery, IT for adults... More


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  • NVQ
  • Newport

...Course Details: Candidates must complete 16 units in total, including the three mandatory units identified below, which will enable you to: Establish... Learn about: Food Handling, Professional Cookery, Indian Cookery... More


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  • NVQ
  • Southport
  • 1 Year

...safety regulations and industrial standards, students are required to wear Chef Whites and steel cap shoes. Uniform order forms and costs can be obtained... Learn about: Japanese Cookery, Indian Cookery, Food Hygiene... More


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  • NVQ
  • Chelmsford
  • 6 Months

...production methods and food hygiene. All training will take place within the workplace. How will I be Assessed? : Takes place in a variety of... Learn about: Food Hygiene, Food Service, Food Preparation... More


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  • NVQ
  • Rusper

...the Sector Skills Council for the hospitality, leisure, travel and tourism industries. Outline Programme The course covers the following syllabus... Learn about: Professional Cookery... More


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  • NVQ
  • Stratford-upon-avon
  • 18 Months

...are seeking a career in Professional Cookery and wish to take the first steps towards professional qualifications - are involved in Professional Cookery... Learn about: Professional Cookery, Food Service... More


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Level 3 NVQ Diploma in Professional Cookery course in Rochdale
Hopwood Hall College
  • NVQ
  • Rochdale

...Cookery HC130F01 This is a full time course Qualification Awarding Body: CG Award: NVQ Diploma in Professional Cookery (QCF)... Learn about: Professional Cookery... More


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