Catering courses

...experienced chefs will teach you how to prepare delicious and healthy dishes for your January Detox. You can book online at: http://theavenuecookeryschool.com/shop/courses/january-detox-cooking-class/... Learn about: January detox, Cookery course, Detox Cooking...

...anyone authorising the retail sale of alcohol will have to hold a personal licence. In order to qualify for a personal licence an applicant must hold... Learn about: Drug prevention, Alcohol Law, Personal Licence...

...risk Control (Prevention of Contamination) Pests, Premises and People These Laws state that food handlers must make sure that food which is prepared... Learn about: Food safety, Food Hygiene...

...everyone who has an involvement in any industry associated with food preparation. It aims to give all staff, supervisors and managers the essential understanding... Learn about: IT Law, Waste Disposal, Food Hygiene...

...from the CQC and other bodies in terms of compliance.This course is designed for those responsible for the training and development of care staffs... Learn about: Diet and nutrition, Food safety, Food Storage...

...Food Allergens covers all the essential information on dealing with allergens when preparing, serving and selling food – including the new regulations... Learn about: Allergy control, Food Handling, Communication Skills...

...Temperature control (chilling, cooking). Cleaning Contamination control Applying and monitoring good hygiene practices Implementing good food safety procedures... Learn about: Food safety, Temperature control, Contamination Control...

...essential to a career in any sector. Why choose this course? On this course, you will develop a range of kitchen and patisserie techniques as well as studying... Learn about: Diet and nutrition, Food Microbiology, Culinary Arts...

...competitive, globalized and dynamic sector, as well as focusing on the impact of new technologies The Master is designed for professionals with at least... Learn about: Quality Training, Hospitality Management...

...all persons who wish to teach and assess the Food Safety/Hygiene Training courses as well as many other shorter courses. The Food Safety Trainers is... Learn about: Cooking Safely, Food poisoning, Food Purchase...

...of appearance and behaviour and report illness Keep the workplace clean and tidy and remove rubbish regularly Ensure the correct times and temperatures... Learn about: Safety problems, Personally clean, Food safety...

...Working in the hospitality industry is all about giving people a truly memorable experience. Running a great restaurant, maintaining a beautiful hotel... Learn about: Hospitality Management...

...how to use the latest equipment used in professional kitchens, etc... Development Training (80 hours) Online HACCP training to be completed before you begin the course... Learn about: Manual Handling, Introduction to the Professional Chef Course, CUTTING TECHNIQUES...

...Food Allergens covers all the essential information on dealing with allergens when preparing, serving and selling food – including the new regulations... Learn about: Food Hygiene, Food Allergens, Food Handling...

...Food Allergens covers all the essential information on dealing with allergens when preparing, serving and selling food – including the new regulations... Learn about: Food allergen training, Food Handling, Health and Safety...

...Food Allergens covers all the essential information on dealing with allergens when preparing, serving and selling food – including the new regulations... Learn about: Food Handling, Food safety, Allergy control...

...Food Allergens covers all the essential information on dealing with allergens when preparing, serving and selling food – including the new regulations... Learn about: Food Allergens, Food Allergies, Food Handling...

...on a daily basis.Introduction to the Restaurant Management DiplomaThis course is broken into manageable modules which you can access online... Learn about: CPD course, Online training, CPD Accredited...

...essential to a career in any sector. Why choose this course? On this course, you will develop a range of kitchen and patisserie techniques as well as studying... Learn about: Diet and nutrition, Culinary Arts, Food Microbiology...

...essential to a career in any sector. Why choose this course? On this course, you will develop a range of kitchen and patisserie techniques as well as studying... Learn about: Diet and nutrition, Culinary Arts, Food Microbiology...