Cookery courses

...Advanced skills and techniques in producing desserts, petits fours and decorative products. You will also be asked to complete a number of optional units... Learn about: Professional Cookery...

...Learn the basics of this exciting style of cookery and surprise them with an exotic dinner! This is a course intended for those with an interest in Indian cookery... Learn about: Indian Cookery...

...yet quick and easy to make. Perfect if you host informal drinks parties or even corporate events. You will make around 10 or 12 different types of canapes...

...cooking and working with others and improving own performance. The qualification requires the employer to provide the relevant resources to enable... Learn about: Professional Cookery...

...?Maintain a safe, hygienic and secure working environment. ?Maintain food safety when storing, preparing and cooking food. ?Work effectively as part of a hospitality... Learn about: Professional Cookery...

...safety in catering Unit 603 Health and safety awareness for catering and hospitality Unit 604 Introduction to healthier foods and special diets Unit... Learn about: Professional Cookery...

...with preparing dishes throughout the day. Typical Recipes French Bread Tarte Tatin Duck Confit Moules Marinere Course Times: 9.30am to...

...2. Course description This course will give you the practical skills that you need to work in a professional kitchen. It will cover all the basic cooking techniques needed... Learn about: Professional Cookery...

...the catering and hospitality industry. 3. Entry requirements Merit or distinction in VRQ Level 1 Professional Cookery A good reference A satisfactory... Learn about: Professional Cookery...

...Mature students with no formal qualifications are welcomed... Learn about: Professional Cookery...

...of provincial French cooking. Course Times: 9.30am to 6pm on Saturday 9.30am to 4pm Sunday Typical Recipes Seafood Bouillabaisse Stuffed Quails French...

...Learn the basics of this exciting style of cookery and surprise them with an exotic dinner! This is a course intended for those with an interest in Indian cookery... Learn about: Vegeterian Cookery, Indian Cookery, Kitchen Skills...

...• Selection is by interview. You should have completed Level 1 Professional Cookery. Students will also be assessed on the results of a practical skills test... Learn about: Skills and Training, Professional Cookery...

...meals for sale in the Canary View Restaurant. Included in this qualification are online tests, coursework and practical assessment. It is designed to equip... Learn about: Professional Cookery...

...braised lamb shank and sticky toffee pudding. The emphasis on this course is to inspire you to seek out your local suppliers and cook hearty seasonal dishes...

...You will cook a selection of dishes, which will include meat and fish recipes as well as desserts and baking. We aim for this to be a sociable and enjoyable cookery class...

...enjoys participating in group activities and is willing to learn more about different types of cooking techniques. 4. Equipment required No equipment required...

...were working on the larder section you would choose prepare meat, poultry and fish Entry Requirements, Assessment and Qualifications Entry Requirements... Learn about: Professional Cookery...

...recipes and techniques than the one day Gastro! course, but to work on more complex dishes that require longer preparation time. We will be using...

...Entry requirements This course is suitable for all abilities, from those with basic cookery skills to those with more expertise in the kitchen...