Cookery courses

...Indulge in creating your own personal chocolates. Colchester Institute is offering a Handmade Chocolate course for beginners. Learn the basic skills... Learn about: Basic Skills, Basic IT training, Skills and Training...

...· Causes and Control Measures of Food Poisoning & Food Borne Disease · Physical Contamination of Food and it s Prevention · Food Storage and Temperature... Learn about: Food poisoning, Food Handling, Food safety...

...a professional pastry chef and make your own homemade cupcakes and pastries to satisfy your taste buds or impress your friends and family. Using simple ingredients... Learn about: Food safety, Delectable treats, Decorate cupcakes...

...Maintaining a safe, hygienic and secure work environment Working as part of a team Maintaining food safety There is also a variety of optional units... Learn about: Food Preparation, Hospitality catering...

...or those wishing to set up in business. What is the course about? The course will cover all the skills required for the catering industry including working in a safe enviornment... Learn about: Food Service College Courses, Food Handling, Team Training...

...and many students have also set up their own businesses and enterprise projects. -> Food Preparation & Cooking Level 2 NVQ Diploma Location Start... Learn about: Food Preparation, How to Cook, Quality Training...

...in the industry and are committed to their subject. They ensure the course stays up to date and is a real reflection of the poultry industry as it is today... Learn about: HNC Poultry Production, Poultry meat, Breeding birds...

...A course designed to up-skill young people working in the catering industry. Mandatory modules include: Maintain a safe, hygienic and secure working environment... Learn about: Skills and Training, Basic IT training, Basic IT...

...Using multimedia methods, you’ll be tutored on how to maintain your personality and well as produce amazing meals. By completing this certificate course...

...catering and hospitality Applying workplace skills Principles of customer service in hospitality, leisure and travel and tourism Legislation in food... Learn about: Food Beverage Service, Travel and Tourism, Customer Service...

...sector as a commis chef in an industrial environment such as café, airport, school or other industrial setting. This course is about learning... Learn about: Grain dishes, Cooking food, Vegetable dishes...

...and ornaments Oriental Stringwork Collage Exhibition cake Tiered wedding cake Sugar paste and modelling Extension work Lace pieces and ribbon insertion... Learn about: Wedding Cakes, Sugar modelling, Food safety...

...Foundation Certificate Chartered Institute Of Environmental Health (CIEH) Level 2 in Food Safety in Catering Assessments/Examinations The course is assessed by examination... Learn about: Food Preparation, Food Hygiene, IT Law...

...Foundation Certificate Chartered Institute Of Environmental Health (CIEH) Level 2 in Food Safety in Catering Assessments/Examinations The course is assessed by examination... Learn about: Food safety, Food Preparation, Food Service...

...This course is suitable for Various techniques such as Royal Icing, Piping Techniques and Sugar Flowers are included. CAKE DECORATING - BEGINNERS Who is this course... Learn about: Food Preparation, Cake Decorating, Part Time...

...Whilst there are no formal entry requirements for this course, all applicants will need to undertake an initial assessment and interview to determine their... Learn about: IT Management, Food Technology...

...Abattoir Operative Baker Butcher Confectioner Food Processing Operative Food Scientist/Technologist Manager Manufacturing Production Manager Meat Hygiene... Learn about: Safety Management, Food safety, Catering Management...

...skills for an introduction to the catering industry. What are the entry requirements? You will have an Assessment & interview, literacy skills & you... Learn about: Food Handling, Food Preparation, Professional Cooking...

...which will teach you how to better cater to different tastes. From there, with this professional cooking course, you will gain an understanding of working...

...Or Pass in Level 1 Vocational Qual., Merit for BTECs, plus Key Skills Level 1 Comm. (App. of Number for some courses) or equivalent. Diplomas require Functional... Learn about: Food Service Courses, Food Technology, Processing and Cooking...