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Professional Cookery courses Leicestershire
- Course
- Leicester
...Course Team Leader : Jordan, Tony Course Level : Level 2 Course Type : Part Time Curriculum Area Description : Hospitality and Sport How to Apply... Learn about: Professional Cookery...
- Course
- Leicester
- Advanced
- 34 Days
...Level 3 VRQ Diploma in Advanced Professional Cooke Tuition Fees : 500 Material Fees : 50 Exams Fees : 0 Exam Registration : 0 Residential... Learn about: Professional Cookery...
- Course
- Leicester
...You will also have the opportunity to experience serving customers in the restaurant, developing both your food and customer service skills... Learn about: Professional Cookery...
- Course
- Leicester
- 34 Days
...are carried out in test conditions at pre set times. The course runs over 4 days and includes one restaurant session. Qualification : Level 2 Diploma... Learn about: Professional Cookery...
- NVQ
- Leicester
...in Professional Cookery Key Information Course Code C4574 How to Apply Interview Location Other Study Times Full or Part Time Part Time Start Date August... Learn about: Professional Cookery...
Similar training online and classroom-based
- Course
- Online
- Intermediate
- 3h - 1 Year
... stock control, cost awareness, time management, and effective communication—key skills required in commercial kitchens, restaurants, hotels, catering businesses, and hospitality environments. Ideal for aspiring chefs and hospitality professionals, this sous chef training course provides structured... Learn about: Professional Cookery, Kitchen Skills, Food Hygiene...
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