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Professional Cookery courses Surrey
- Course
- Guildford
...and English at grade 4 (grade C) or above, or equivalent. 4. Equipment required No equipment required 5. Assessment method You will be observed and assessed in the workplace... Learn about: Professional Cookery...
- Course
- Guildford
...2. Course description This Advanced Cookery qualification is ideal for those wishing to progress within the industry to more responsible and senior roles... Learn about: Professional Cookery...
- Course
- Guildford
...2. Course description The course is designed for those seeking a career in the hospitality industry and will help you to develop your knowledge and skills... Learn about: Professional Cookery...
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Tante Marie is a good place to start if you’ve always wanted to try your hand at cooking for a living. This school has been training cooks for more than 50 years and offers courses with plenty of practical experience. It is located in a cozy house, with supportive teachers. Don’t be surprised if they are hard on you –they want you to give the best of yourself with the purpose of finding a great job later.
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I clearly know I would have achieved that much if it wasn't for the help of Tante Marie. They are passionate and motivational with students; I believe this school is unique!
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I took the Intensive Cordon Bleu Diploma Course and had an amazing time at Tante Marie. Their staff is excellent and truly supportive. The groups were small but diverse. They taught us from scratch and developed to advanced skills, learning about ingredients, menu planning and budgeting. This school also helps you to find a job in highly ranked restaurants.
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- Course
- Woking
- Beginner
- 22 Weeks
...The Tante Marie Intensive Cordon Bleu Diploma is suited to experienced cooks who wish to improve their foundation skills in cookery and gain a professional qualification. Our Cordon Bleu Diploma is an internationally recognised qualification which has been setting the standards in global culinary... Learn about: Professional Cookery, Wine Course, Professional Cooking...
...The Tante Marie Intensive Cordon Bleu Diploma is suited to experienced cooks who wish to improve their foundation skills in cookery and gain a professional qualification. Our Cordon Bleu Diploma is an internationally recognised qualification which has been setting the standards in global culinary... Learn about: Professional Cookery, Wine Course, Professional Cooking...
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Tante Marie is a good place to start if you’ve always wanted to try your hand at cooking for a living. This school has been training cooks for more than 50 years and offers courses with plenty of practical experience. It is located in a cozy house, with supportive teachers. Don’t be surprised if they are hard on you –they want you to give the best of yourself with the purpose of finding a great job later.
← | → see all
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I clearly know I would have achieved that much if it wasn't for the help of Tante Marie. They are passionate and motivational with students; I believe this school is unique!
← | → see all
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I took the Intensive Cordon Bleu Diploma Course and had an amazing time at Tante Marie. Their staff is excellent and truly supportive. The groups were small but diverse. They taught us from scratch and developed to advanced skills, learning about ingredients, menu planning and budgeting. This school also helps you to find a job in highly ranked restaurants.
← | → see all
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Whether you want to study Cordon Bleu or start from scratch, this well-rewarded institute is the place to be. Tante Marie invented Master Chefs at its Surrey HQ!
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Studying here was the first step of a path that took me to mu current status. My lifetime dream was to cook and learning at Tante Marie gave me the opportunity to travel the world cooking in some wonderful locations and also helped me to open my own catering company.
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I attended the Cordon Bleu Diploma course and I must confess my time here was invaluable. Now, anytime I work for my private catering business or just cook for the family I find myself remembering the training and skills learnt at this school. Thank you, Tante Marie!
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- Course
- Woking
- Beginner
- 33 Weeks
...choice of employment from a wide range of opportunities in the UK and overseas. Through a combination of links, including London's leading catering and events management company... Learn about: Wine Course, Culinary training, Professional Cookery...
...choice of employment from a wide range of opportunities in the UK and overseas. Through a combination of links, including London's leading catering and events management company... Learn about: Wine Course, Culinary training, Professional Cookery...
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Whether you want to study Cordon Bleu or start from scratch, this well-rewarded institute is the place to be. Tante Marie invented Master Chefs at its Surrey HQ!
← | → see all
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Studying here was the first step of a path that took me to mu current status. My lifetime dream was to cook and learning at Tante Marie gave me the opportunity to travel the world cooking in some wonderful locations and also helped me to open my own catering company.
← | → see all
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I attended the Cordon Bleu Diploma course and I must confess my time here was invaluable. Now, anytime I work for my private catering business or just cook for the family I find myself remembering the training and skills learnt at this school. Thank you, Tante Marie!
← | → see all
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I’ve never thought taking a course could be such an inspiring experience. Somehow, a common chore as cooking might be viewed with a new light when you are learning from passionate people.
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Having a certificate from Tante Marie Culinary Academy means you can cook your way around the world.
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I cannot describe the enriching experiences I had. The teachers offer an amazing learning environment encouraging you to pull out the best of yourself. I also met wonderful people from different ages and backgrounds that had travelled from far to share the same experience at Tante Marie. I highly recommend it!
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- Course
- Woking
- Beginner
- 11 Weeks
...The 1 term Cordon Bleu Certificate course is suited to those seeking advanced cookery training. Completion of this course can lead to the very best... Learn about: Professional Cookery, Cooking Classes, Culinary Arts...
...The 1 term Cordon Bleu Certificate course is suited to those seeking advanced cookery training. Completion of this course can lead to the very best... Learn about: Professional Cookery, Cooking Classes, Culinary Arts...
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I’ve never thought taking a course could be such an inspiring experience. Somehow, a common chore as cooking might be viewed with a new light when you are learning from passionate people.
← | → see all
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Having a certificate from Tante Marie Culinary Academy means you can cook your way around the world.
← | → see all
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I cannot describe the enriching experiences I had. The teachers offer an amazing learning environment encouraging you to pull out the best of yourself. I also met wonderful people from different ages and backgrounds that had travelled from far to share the same experience at Tante Marie. I highly recommend it!
← | → see all
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