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Catering courses
- Course
- Online
- Intermediate
- 2h - 1 Year
...and liability in professional and personal contexts. Learners will develop a strong foundation in legal reasoning, case analysis, and risk assessment... Learn about: IT Law, Risk Analysis, Food safety...
- Course
- Online
- Intermediate
- 24h - 1 Year
...and professional chef skills required in modern culinary environments. Learners gain a strong understanding of food preparation methods, ingredients... Learn about: Food safety, Kitchen Skills, Food Hygiene...
- Course
- Online
- Intermediate
- 3h - 1 Year
...allergen control, temperature management, cleaning procedures, risk assessment, and legal responsibilities under UK and EU food safety legislation... Learn about: Food Manufacturing, Safety Management, Food Hygiene...
- Vocational qualification
- (Bridgend)
- 8 Weeks
...8 weeks Days & Times: Mon 6pm - 9pm, Start date to be arranged. Course Description: This course provides an appropriate level of food hygiene for supervisors...
- Course
- Nottingham
- Different dates available
...customer service and hospitality in a realistic working environment at the world-renowned international cricket ground at Trent Bridge. You will look... Learn about: Skills and Training, Customer Service...
- Vocational qualification
- Broadstairs
- Different dates available
...course will give you some recipes and techniques to use in a catering setting as well as focusing on food safety while working. This course leads... Learn about: Food Preparation, Food Handling, Food safety...
- Short course
- Barrow-in-furness
- 1 Day
...3 years via the CIEH Food Safety Refresher course. Suitable for: Employees who handle food will gain an understanding of the importance of food safety...
- Vocational qualification
- (Bridgend)
- 10 Weeks
...Days & times to be arranged. Course Description: This course is designed to equip people in a management role with adequate knowledge to ensure their company...
- Course
- Online
- Intermediate
- 8h - 5 Days
...you will have gained new knowledge and have more confidence in your ability to develop, implement and maintain a HACCP system. The aim of the course... Learn about: Food safety, Health and Safety...
- Course
- Distance Learning
...Distance learning is a recognised form of food safety training in the Industry Guides to Good Hygiene Practice. Course includes exercises and an assessment...
- Short course
- Distance Learning
- 1 Day
...combining food and wine, wines of the world. An ideal introduction for new entries into licensed retailing, as a sales aid for staff or just for...
- Course
- London
...different family meals. Perhaps someone has a particular dietary need and you need some ideas as to what you might cook. Whether it is for fun or for...
- Vocational qualification
- Doncaster
...26/01/10 TUE Y095/M011 08:40 16:30 HUB £45.00 £45.00 £45.00 23/02/10 TUE Y095/M021 08:40 16:30 HUB £45.00 £45.00 £45.00 30/03/10 TUE Y095/M031 08:40 16:30...
- Short course
- Stratford-upon-avon
- 1 Day
...Introduction Course Outcome: Successful participants will be awarded CIEH Level 2 Award in Food Safety in Catering. Key Objectives To enable participants to understand...
- Course
- Llanelli
...This qualification may also be appropriate for people whose work requires them to enter food premises, e.g. equipment maintenance engineers...
- Vocational qualification
- Skipton
...and have the chance to work at, '-Fridays in the. NPTC Entry Level 2/3 Catering Skills Entry Level | Awarding Body: NPTC | High Street Campus | Full-Time...
- Course
- Hoveandanother venue.
- Brighton
- Different dates available
- 1 Year
...with additional classroom theory sessions to support the practical session. Students will also have the opportunity to work within our training restaurant... Learn about: How to Cook...
- Vocational qualification
- Brentwood
- 1 Day
...and more importantly your customers. In January 2006, the law relating to food hygiene in the UK and Europe changed, with the introduction of European food hygiene regulation...
- Course
- Shepton Mallet
- 5 Days
...If you are moving away from home and new to cooking, and want to get a fast track to culinary competence, this is the course for you. Lou Hutton’s ‘food...
- Vocational qualification
- Maldon
...Level 2 Award in Food Safety in Catering . This involves a one day course of approximately 6 hours tuition and an examination. Courses are held at the Council Offices in Maldon...
- Course
- Hoveandanother venue.
- Brighton
- Different dates available
- 1 Year
...role of a restaurant manager, bar manager or back-of-house manager. You will also mentor and train Level 2 students as part of the supervisory element of their qualification... Learn about: Food Beverage Service...
- NVQ
- (Leamington Spa)
- Different dates available
...bar and supervisory skills Advanced patisserie and confectionary Functional skills maths at Level 2/ GCSE Functional skills English at Level 2/ GCSE Warwickshire... Learn about: Full Time, Quality Training...
- Vocational qualification
- Inhouse
...tasks is to serve guests. The qualification looks at the Health and Safety aspect of the working environment, which has become more and more important over the years...