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Catering courses
- Course
- Online
- Intermediate
- 4h - 1 Year
...colour theory, texturing, piping styles, and professional finishing techniques. Learners also develop an understanding of structural foundations... Learn about: Design techniques, Cake Decorating...
- Course
- Online
- Intermediate
- 3h - 1 Year
...of food labels and the legal responsibilities of food businesses, manufacturers, and retailers. Learners will explore key labelling requirements... Learn about: Food safety, Food Preparation, Food Packaging...
- Course
- Online
- Intermediate
- 1h - 1 Year
...methods, and presentation standards used in modern patisserie and dessert preparation. Learners will explore core baking principles such as dough preparation... Learn about: Food Hygiene...
- Course
- Inhouse (in Golborne)
- 1 Day
...a beautiful teddy bear topper . This is a fantastic class if you are interested in getting started on making sugar figures...
- Course
...Level 2 Foundation Certificate in HACCP At: Myerscough College, Preston Fees: £65 Course Length: 1 Day Times: 9.15am - 4.00pm Dates Available Start...
- NVQ
- Inhouse
...NVQ Level 3 An NVQ is a nationally recognised work-based qualification, which proves that your staff’s work meets a national standard. A fully trained assessor...
- Course
- (Altrincham)
- 1 Day
...more creatively for their existing vegan customers or to get into the growing vegan market. Course Content You will learn what to consider when making pastry...
- NVQ
- (Crosskeys)
...(Combined NVQ Level 1 and 2 in Food Prep and Cooking and Food and Drink Service) Qualification: NVQ LEVEL 1 & 2 Programme Area: Catering & Hospitality Description...
- Training
- Christchurch
- Intermediate
- 1 Day
...knowledge and skills to safely store, prepare and serve food. This course is designed for anyone working in a catering setting where food is prepared... Learn about: Food Hygiene, Food safety...
- NVQ
- Inhouse
...both internal and external, and is relevant across many different industries. Customer Service NVQ Level 2 An NVQ is a nationally recognised work-based qualification...
- Short course
- Newport Pagnell
- 1 Day
...Outline food hygiene training programme The qualifications cover the following topics: • Legislation • Food safety and hygiene hazards • Temperature control • Refrigeration...
- Foundation degree
- Newport
...You will be introduced to the hospitality industry and learn basic food preparation and cooking, using kitchen equipment, food commodities, healthy eating... Learn about: Professional Cookery, Food Beverage Service...
- Short course
- London
- 1 Day
...kitchen and be able to put together a complete menu including corresponding wine matching. COOKING FOR BLOKES™ INTERMEDIATE Place some fresh Mediterranean ingredients...
- NVQ
- Inhouse
...NVQ Level 2 An NVQ is a nationally recognised work-based qualification, which proves that your employees’ work meets a national standard. A fully trained assessor...
- Training
- Londonand8 other venues
- Wolverhampton, London, York, Leeds, Belper, Blackpool, Warrington, Southampton
...in a position where they will authorise the sale of alcohol to the public. Assessment method It is a multiple-choice exam with 40 questions...
- Course
- London
- Beginner
- 5 Weeks
...You will be taught when buying and storing food. You will be taught quality points to look for when purchasing fresh vegetables, meat and fish from the market...
- Short course
- London
- 1 Day
...This workshop celebrates the best of this global fayre and keeping in with the tradition of Hampstead Cuisine School, the emphasis is foods one would...
- Course
- London
...In this course we will being using fresh ingredients as well as our range of 100% organic spices and spices blends. This is a unique opportunity to discover...
- NVQ
- Distance Learning
- 6 Months
...wish to receive recognition for their Front Office experience This NVQ is designed for people who: • are involved in Front Office as their primary work...
- Course
- London
...our courses that can be used as proof of training. As experienced practitioners and enforcers we understand what's relevant to you and your business!...
- Course
- London
- 9 Months
...The student progressively learns to prepare a wide selection of cakes served in restaurants, pâtisserie shops and tearooms - through to classic and contemporary French desserts...
- Course
- London
...exploring the fragrant, and exotic flavours of this popular North African destination. This course uses authentic ingredients and spices directly from Marrakech!...
- NVQ
- Distance Learning
- 6 Months
...This NVQ is designed for people who: • are involved in Food and Drink Service, as their primary work activity • are seeking a career in Food and Drink...