-
All
-
Online
-
Filters
-
Newcastle-under-Lyme
-
Online
-
Type of studies
-
+ Filters (1)
Catering courses Newcastle-under-Lyme
- Course
- Newcastle-under-lymeand2 other venues
- Swansea, Portsmouth
... of the critical control points. Suitable for: The CIEH Level 3 Award in HACCP in Catering is designed. for proprietors, managers and supervisors of small and. medium sized catering businesses...
- Course
- Newcastle-under-lyme
... or managers of catering businesses. Trainers. Supervisors with level 3 food safety knowledge. Those who monitor and audit food safety systems...
- Course
- Newcastle-under-lymeand2 other venues
- Swansea, Portsmouth
...' responsibilities. Principles of safe food storage. Cleaning. Food premises and equipment. Suitable for: Anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled. Typical environments may include: pubs, hotels, restaurants. supermarkets and retail environments....
- Course
- Newcastle-under-lymeand2 other venues
- Swansea, Portsmouth
- Beginner
...Introduction to food safety. Personal hygiene. Cleaning. Contamination. Suitable for: Anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled. Typical environments may include: pubs, hotels, restaurants. supermarkets and retail environments....
Similar training online and classroom-based
- Course
- Online
- Different dates available
... in their administrative tasks. Some chefs run their own restaurant or catering business. These chefs are often busy with kitchen and office work and have little time to interact with diners. If you want to have your own business, then you also need to learn how to manage your restaurant. All of these qualities... Learn about: Outdoor cooking, Christmas Cookies, Vegetarian Cooking...
- Course
- Online
- Different dates available
... Writing a Business Plan Insurance Restaurant Organizations that you need to check out. What are the best Catering Industry Trade Shows? Managing... Learn about: Business Concept, Food Service, Quality control...
Questions & Answers
Add your question
Our advisors and other users will be able to reply to you