Catering Courses Somerset

...Confidence and expertise to safelt deliver quality food to customers Course Contents Introduction to food safety The Law Food Safety Hazards Taking Temperatures Refridgeration...

...Lou was the principal teacher at ‘Cookery at the Grange’ for four years and went on to set up her own catering business after freelancing all over the world...

...To gain knowledge and understanding on the basic knowledge regarding the principles of food hygiene and safety. Suitable for food handlers. For food handlers...

...broad understanding of all aspects of kitchen operations, essential for those aspiring to work in the industry. The core units are: · Investigate the hospitality...

...Licensing law in England and Wales states that anyone who authorises the sale of alcohol to the public must hold a personal licence. Those who wish...

...about food and new flavours whilst practicing methods of cooking in the stunning Middle Farm House kitchen in the heart of the South West. After a morning...

...Any person wanting to apply for a Personal Licence 1 Day course in an informal friendly atmosphere,the cost of the course includes training,exam and certificate... Learn about: Personal Licence...

...preparing and cooking food. The optional units are selected by the College and may include: · Prepare fish for basic dishes · Cook and finish basic poultry dishes · Prepare...

...Isn't the solution you were looking for? Then apply now for this fantastic opportunity! This qualification is aimed at anyone who wishes to work in licensed... Learn about: Licensing authorities, Personal Licence, Legal services...

...Lou was the principal teacher at ‘Cookery at the Grange’ for four years and went on to set up her own catering business after freelancing all over the world...

...preparing and cooking food · Prepare fish for complex dishes · Prepare meat for complex dishes · Prepare poultry for complex dishes · Cook and finish complex...

...A professional cook with over 14 years teaching experience, Lou was the principal teacher at ‘Cookery at the Grange’ for four years and went on to set...

...During the course you will be able to prepare and cook a range of commodities. The theoretical units provide a broad understanding of all aspects of kitchen operations...

...The qualification is designed principally for those who are, or intend to be, food handlers working in catering. It is also appropriate for those providing... Learn about: Food safety...

...range of menu items avoiding shortages and wastage Food safety Health, safety and welfare of all guests and colleagues Cleaning duties... Learn about: Professional Cookery...

...This qualification is designed for people who work, or intend to work in food or drink production. In addition to the fundamentals of food safety... Learn about: Food safety...

...Applied Microbiology Food Chemistry and Nutrition Food Processing and Preservation and Quality Assurance Project. Students will learn via a combination... Learn about: Food Technology, IT Development...