Cookery courses

...6.30 pm â€" 9.00 pm in the Pegwell Building. Initially students should meet in the Pegwell reception on the ground floor The course will also cover... Learn about: Cake Decorating, Food Preparation...

...fondant & modeling paste Decorations made using cutters, moulds, embossing mats and hand made flowers. Discussions regarding colour choices and matches for making stunning... Learn about: Buttercream swirls, Making impressive decorations for cupcakes, Colour Schemes...

...12/01/2010 Day(s) of Week: TUESDAY Times: 06:00 PM - 09:15 PM Duration: 5 weeks Fee: £30 Course Content: Learn how to make a sponge base and a fruit cake base...

...hygienic and secure working environment 1GEN4: Contribute to effective team work 2GEN3: Maintain food safety when storing, preparing and cooking food Optional units...

...Baker Cake Decorator Care Home Manager Care Worker Catering/Restaurant Manager Chef Confectioner Event and Exhibition Organiser Holiday Centre/Worker Manager... Learn about: Food safety...

...your professional goals. During the program you will study different subjects which are deemed to be useful for those who want to enhance their professional career... Learn about: Food Beverage Service, Skills and Training...

...What will I study? You will study both practical and theoretical subjects with regard to both kitchen and restaurant. This course is practically based...

...One thing is certain: at the end of your efforts you will be sitting down at your tables to relax and enjoy a delicious meal created by you while you... Learn about: Pizza Tart, Ricotta Gnocchi, Potato Pancakes...

...Description During Year 3 of this course you will: Develop specialist skills from year 2 Build on the practical knowledge and skills to be able to...

...We will also look at the security features of the app and how these relate to other apps. The main part of the course will look at the use of Skype... Learn about: Communication Skills, Communication Training...

...pies, flans and tarts, and the essentials of cake decoration. Cakes, gateaux, slices and creams, including continental products. Essential Food Safety...

...diploma which enhances both their skills and knowledge base. This qualification gives greater opportunities with regard to their employability due... Learn about: Food Manufacturing...

...skills are developed within the course relvant to the Hospitality Industry. Assessment: Learners are encouraged to be practically assessed on the college... Learn about: Food Preparation...

...25/05/10 TUE C394/01/73380 18.00 21.00 HUB £428.50 £0.00 £68.50 Course Description This qualification has been designed for students who are interested...

...25/05/10 TUE C395/01/73380 18.00 21.00 HUB £438.50 £0.00 £78.50 Course description This qualification has been designed for students who are interested...

...is aimed at any individual who has an interest in cooking, employed or individuals wishing to re-train in the area of the Hospitality industry and gain a recognised qualification...

...NVQ Level 2 Food Preparation and Cookery, or NVQ Level 3 Food Preparation - Kitchen & Larder. Both are gained through practical and theory assessment... Learn about: Food Preparation...

...Our efficient, cost effective and flexible learning solution is perfect for those wishing to enter the industry. or those wishing to update their knowledge of food safety... Learn about: Food safety...

...Give customers a positive impression of self and your organisation (ICS) - Maintain food safety when storing, holding and serving food Central Sussex College... Learn about: Food Beverage Service...

...a simulated working environment. Course Structure This is an eight week course designed so that budding young chefs can learn the art of cookery in a professional environment...