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Catering courses
- Course
- Online
- Intermediate
- Different dates available
...support staff performance, and ensure smooth front-of-house operations. This restaurant management course also explores essential concepts such as menu coordination... Learn about: Hospitality Management, Managing Yourself, Quality Training...
- Course
- Online
- Beginner
- Different dates available
...Learners gain a strong understanding of essential baking principles, from mastering dough textures to building flavour profiles that elevate everyday creations... Learn about: Artisan Pastry, Sourdough Starter, Chocolate Batter Mix...
- Course
- Online
- Intermediate
- Different dates available
...master textures, and understand the core principles of frozen dessert production. You will explore flavour development, stability, storage, hygiene... Learn about: Ice cream, Balanced ice creams, Ice Cream ingredients...
- NVQ
- Tiverton
- 1 Year
...as they vary from year to year. The Programme. The students will learn practical and theoretical. Catering & Hospitality (Food Preparation & Cooking)...
- Vocational qualification
- High Laver
- 2 Days
...on a limited budget. If you want to be ahead of the game, then this could be the course for you. Day One Morning Welcome to the Training Kitchen...
- Course
- Hessle Road.
...are aware of the legislation applicable to food safety and how best to communicate the required standards to employees. Subjects covered include Microbiology... Learn about: Food safety...
- Course
- Online
- Intermediate
- 5h - 1 Year
...milk texturing, and popular café drinks. Learners will gain insight into barista equipment, including espresso machines and grinders, while developing...
- Course
- (Leamington Spa)
- Different dates available
...Level 1 NVQ Level 1 Certificate in Hospitality Services Functional Skills in English and Maths C&G Awards in English and Maths Warwickshire College Group... Learn about: Full Time, Hospitality catering, Food Preparation...
- Course
...toward National Care Standards at Induction and Foundation Level as well as NVQs. The course can be delivered at the dates and times advertised... Learn about: Food safety...
- Vocational qualification
- Inhouse
- 1 Day
...is a recognised qualification in the catering industry, to help food handlers to work with food safely in their daily tasks. How long does it take?...
- Course
- Online
- Intermediate
- 8h - 1 Year
...Learners will explore key topics such as dough preparation, ingredient selection, temperature control, and baking methods, alongside essential food hygiene and safety practices... Learn about: Bake course, Baked goods...
- Vocational qualification
- Inhouse
...CIEH Level 2 Award In Food Safety In Catering The Environmental Health Team at Uttlesford District Council provides the CIEH Level 2 Award in Food Safety in Catering...
- Course
...towards National Care Standards at Induction and Foundation Level as well as NVQs. The course can be delivered at the dates and times advertised... Learn about: Food safety...
- Vocational qualification
- (Romford)
...Course Content Writing a Business Plan Registering a Food Business Structural / Facility/ Equipment Requirements Food Safety Requirements Health & Safety...
- Course
- Online
- Intermediate
- 6h - 1 Year
...food and beverage service, and workplace professionalism within restaurants, cafés, hotels, and catering environments. Learners will explore the responsibilities of a waiter... Learn about: Restaurant Cook...
- Short course
- London
- 1 Day
...in a catering or hospitality location where food is prepared, cooked or served What am I going to learn? Introduction to Food Safety Food Poisoning – The...
- Course
...toward National Care Standards at Induction and Foundation Level as well as NVQs. The course can be delivered at the dates and times advertised... Learn about: Food safety...
- A Level
- Sketty
- Different dates available
...In line with this demand the HABC Level 2 Award in Food Safety in Catering has been designed to address the food safety and hygiene needs of the catering sector... Learn about: Food safety...
- Course
- Online
- Intermediate
- 1h - 1 Year
...flavour balancing, and presentation methods that meet modern bakery standards. Throughout the course, learners will explore core macaron principles...
- Vocational qualification
- Hereford
- Different dates available
...You will also participate in local and national competitions. The world of hospitality and catering is all about variety. Variety of jobs, businesses...
- Course
...toward National Care Standards at Induction and Foundation Level as well as NVQs. The course can be delivered at the dates and times advertised... Learn about: Food safety...
- Short course
- Colwyn Bay
- 1 Day
...Course content include: Legislation Food Safety hazards Tempreture control Refrigeration, chilling and cold handling Cooking, hot holding and reheating...
- Course
- Online
- Intermediate
- 2h - 1 Year
...bacterial cultures, rennet use, and the ageing process, while understanding how each step influences flavour, texture, and quality. Designed for both enthusiasts... Learn about: Cheesecakes Recipes, Cheese Making...