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Cookery courses Ashburton
- Short course
- Ashburton
- 1 Day
...and Truffle Soup Fillet Steak with Wild Mushrooms Roasted Stuffed Pork Tenderloin with a Cider Foam Orange Pudding Course Times: 9.30am to...
- Short course
- Ashburton
- 1 Day
...as a gift to introduce game into a repertoire, as well as being welcomed by country dwellers as a great course for skills. You will be working hands-on...
- Course
- Ashburton
- 2 Days
...vegetable preparation, sauce making and working with fresh river fish. Students will be expected to prepare some of the game from scratch, including plucking...
- Short course
- Ashburton
- 1 Day
...This course enables you to take your favourite style of cooking to the next level with new recipes and skills. Our Italian course is so popular...
- Course
- Ashburton
- 2 Days
...The course reflects a contemporary approach, applying professional chef techniques to the preparation of meat-free meals. For those in the catering industry...
- Short course
- Ashburton
- 1 Day
...What could be better than sampling the burst of flavours from our local producers? The Westcountry is arguably the region producing the finest quality produce in the...
- Course
- Ashburton
- 4 Weeks
...Vegetable cuts Basic Butchery and fish filleting techniques Pastry making and basic desserts Week 2 Preparing and cooking beef including slow and quick...
- Short course
- Ashburton
- 1 Day
...that you have made to take home with you at the end of the day. A buffet lunch is provided to accompany your freshly baked bread...
- Short course
- Ashburton
- 1 Day
...relates to retail and restaurant cuts Value the professional role of the butcher in the culinary field. Bone and roll belly pork Butcher whole chickens...
- Course
- Ashburton
- 2 Days
...Experienced amateur cooks or catering professionals Our popular Chef Skills course focuses on the essential skills that professional chefs employ in a working kitchen...
- Short course
- Ashburton
- 1 Day
...prepare, cook and serve seafood. During the day you will learn scaling, gutting, skinning and filleting and what to look for when buying fish and shellfish...
- Short course
- Ashburton
- 1 Day
...boning, filleting, julienne, macedoine, mirepoix as well as reinforcing the artistry and skills that provide the foundation for success in the kitchen...
- Short course
- Ashburton
- 1 Day
...Typical Recipes Sweet Potato, Coconut and Spinach Soup Oriental Duck with Stir-Fried Greens Baked Mackerel with Walnut Crust White Chocolate with Cardamon Course Times...
- Course
- Ashburton
- 2 Days
...time slaving in the kitchen, after this course you'll be the cool, calm and collected host on the receiving end of your guests gasps of admiration as...
- Short course
- Ashburton
- 1 Day
...So you can impress your friends even more the next time you host a Dinner Party!Typical Recipes Tuna Carpaccio with Oriental Dressing Line-Caught Fish with Olives...