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- Bachelor's degree
- Adelaide (Australia)
- Different dates available
...component to your academic journey at The University of Adelaide. The university is committed to offering its students the opportunity to study overseas... Learn about: IT Management...
- A Level
- St Austell
- Different dates available
...their knowledge of bread making. You will begin to understand the secrets of pre ferments, sour doughs and polish. Throughout the day you will prepare... Learn about: Basic IT training, Basic IT...
- Course
- Online
- Intermediate
- 3 Years
...You will be sponsored by individual hotels and restaurants where you will work during your training and you must be prepared to live and work away from... Learn about: Safety and Hygiene, Food Service, Professional Cookery...
- Bachelor's degree
- Birmingham
- 4 Years
...and the ability to manage a catering operation or enterprise. UCB's School of Hospitality, Food and Events Management is a leading provider of innovative... Learn about: Culinary Arts...
- Short course
- Liverpool
- 1 Day
...based on Hazard Analysis and Critical Control Point (HACCP) principles. Although effective in theory, HACCP has been particularly difficult to establish...
- Bachelor's degree
- Providence (USA)
- Different dates available
...from the debate hall to the kitchen, and from the community to the steps of capitol. Our interdisciplinary curriculum allows you to work closely with faculty... Learn about: Leadership skill...
- NVQ
- Broadstairs
- Different dates available
...attendance for one day per week to suit, from 9.00amâ€" 3.30pm in the Pegwell Building. Initially students should meet in the Pegwell reception... Learn about: Food Hygiene, Food Service, Food Handling...
- Master
- Newcastle Upon Tyne
...including the Student Law Office*, winner of the Queen’s Anniversary Prize Criminal Litigation, Evidence and Sentencing (12 Credits) Professional Ethics... Learn about: Full Time, Office IT, Ms Office...
- GCSE
- Huntington
- Different dates available
...giving you greater confidence for working in the industry. There are practical elements, including the preparation and cooking of meat,... Learn about: Professional Cookery, Skills and Training...
- Short course
- Online
- Beginner
- Different dates available
...staff ie those serving food in a care healthcare or concession stand or waiter/waitress position and not regularly accessing to working in the kitchen... Learn about: Food Hygiene, Food Handling, Food Service...
- Course
- Online
- Intermediate
- Different dates available
...For those who have already acheived a level 2 qualification in pastry or confectionery. Learners will undertake advanced skills in producing pastry & dessert products... Learn about: Producing dough, Paste products, Frozen desserts...
- Course
- Nottinghamandanother venue.
- Grimsby
...anyone authorising the retail sale of alcohol will have to hold a personal licence . In order to qualify for a personal licence, an applicant must hold a licensing qualification... Learn about: Personal Licence...
- Course
- Colchester
- Different dates available
...Course Content Professional Cookery NVQ Diploma Level 2 units Practical work is recorded in course documents. Assessments will take place when each individual is ready... Learn about: Professional Cookery, Team Training, Part Time...
- Short course
- St Helens
- Beginner
- Different dates available
...Using fresh local produce will provide a strong foundation to build your culinary innovation. You will explore quick and versatile methods in preparing and cooking... Learn about: Culinary flair, French dishes, French recipes...
- GCSE
- Derby
- 1 Year
...building up a wide variety of skills and experience. Entry requirements You will need GCSE qualifications at grade D or above in English and Maths... Learn about: Food Beverage Service...
- A Level
- Ashington
- Different dates available
...relationships with colleagues, contribute to the control of resources, maintain the health, hygiene, safety and security of the working environment...
- Training
- Online
- Beginner
- Different dates available
...for all supervisors or small business owners working in the food industry and is the ideal progression for anyone who has completed a Basic Level 2 Food Safety course... Learn about: Food safety, Food Hygiene...
- Course
- Blended in City Of London
- Beginner
- 6 Months
...dishes, show pieces, wedding cakes and menus that are relevant to the pastry section of the kitchen. Your training will take place in a pastry laboratory... Learn about: Bread course, Pastry Chef, Pastry course london...
- GCSE
- Huntington
- Different dates available
...This gives you a real taste of working in the hospitality industry. There are practical elements, including the preparation and cooking of... Learn about: Skills and Training, Professional Cookery...
- Vocational qualification
- Broadstairs
- Different dates available
...Off-Licences Leisure Parks. Supermarkets Casinos. And any other venue where. Course Overview The BIIAB Level 2 National Certificate for Personal Licence Holders(NCPLH)... Learn about: Personal Licence holders, Personal Licence...