Catering courses

...In order for employees to deal competently and confidently with this requirement, a thorough understanding of Codex HACCP principles is needed... Learn about: Food Hygiene, Food Manufacturing, Food safety...

...to prepare the ingredients and to clean the vegetables, to prepare simple dishes, to use kitchen tools and machinery (pots, pans, cutting boards... Learn about: How to Cook, Food Hygiene, Food safety...

...& Safety and the responsibilities of both the individual and the employer, Manual Handling, Glass Handling and the use of Personal Protective Equipment (PPE)... Learn about: Food safety, IT Law...

...the legal training for Intermediaries on behalf of the Office for Criminal Justice Reform (OCJR). The course equips Intermediaries with legal skills... Learn about: Skills and Training, IT Law...

...of quality management i.e. sampling and charting The course also deals with the structure, management and functions of quality control systems on industrial... Learn about: Quality management, Nutrition and Food Technology, Quality Training...

...of bartending as well as providing you with the skills and techniques needed to be successful in this field. Module one Introduction to the field of bartending... Learn about: Bartending techniques, Field of bartending, Bartending tools...

...learning experience and gives you all the benefit of hands-on training with the flexibility of doing it around your schedule 24/7. Course Content DAY... Learn about: Brewing passion, Brewing Beer...

...you will be able to work confidently in a range of food manufacturing locations. The qualification covers mandatory skills, which may include environmental safety... Learn about: Quality Training...

...food personnel to be able to operate in a more profitable and businesslike manner. During the course students will examine a range of topics enabling... Learn about: IT Management...

...This qualification is suitable if you have experience working in the hospitality industry and want to progress your skills further. You should already...

...working in all businesses at supervisory level. This includes traditional roles such as : Quality assurance Customer care Buying stock Candidates... Learn about: Food safety, Team Training...

...knowledge to implement an appropriate food safety management system based on HACCP principles.The qualification is intended predominantly for candidates... Learn about: Safety Management, Food safety, Food Packaging...

...for those involved in maintaining HACCP in a catering environment, and for those who are or will be part of a HACCP team. COURSE DESCRIPTION The Level... Learn about: Food safety, Food Packaging, Food Technology...

...of the broad range of responsibilities involved in taking a role within either the care sector or the catering and food industry. Syllabus Healthy Eating... Learn about: Healthy Eating, Food Hygiene...

...health care workers, kitchen porters and stock/store room staff. Learners gaining this qualification will know that food safety is the responsibility... Learn about: Food Technology, Food Packaging, Food safety...

...These obligations are set out by a number of EU and UK Laws. These Laws state that food handlers must make sure that food which is prepared... Learn about: Food safety, Human consumption, Food handlers...

...a smaller catering business. COURSE DESCRIPTION The Level 3 Award in Supervising Food Safety in Catering is a qualification aimed at supervisors... Learn about: Food Packaging, Food safety, Communication Skills...

...so that bar staff can perfect the art of mixing cocktails. This course will educate students about the history of the cocktail, equipment used to mix and serve cocktails... Learn about: Drinks preparation, Cocktail Making, Bar service...

...of modules and provide multiple examples for assessment to ensure you gain the confidence to succeed. The Food and Beverage Management course from Oplex...

...or you just want to boost your knowledge and skills on french croissant, but don’t know where to start, then this French Croissant – Baking course will...